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Waldorf Salad

Make a classic waldorf salad that uses ingredients like turkey, cheese, brocolli, pineapple, cranberries, fennel, tuna, cabbage, peanuts, lentils, dates, walnuts, raisins, cherries and more.

Barley Waldorf Salad

Barley Waldorf Salad

Barley Waldorf Salad

To create this tasty twist on traditional Waldorf salads, simply cook the barley, then mix together all the ingredients. The memorable medley sent in by Sara Tschetter from Belle Plaine, Saskatchewan offers a nice change of pace from traditional rice and pasta salads served this time of year.

Broccoli Waldorf Salad

Broccoli Waldorf Salad

Broccoli Waldorf Salad

This salad is as easy to prepare as it is to eat! A colorful combination of apples, raisins and pecans jazzes up broccoli florets in this summery side dish. Its tangy-sweet flavor makes it a standout at company picnics and church potlucks.

New Waldorf Salad

New Waldorf Salad

New Waldorf Salad

A nice blend of colorful fruits and nuts gives this refreshing salad a great flavor and tempting texture. "The citrusy topping dresses it up perfectly," notes Marie Engwall of Willmar, Minnesota. "It's hard to believe something so easy to fix can be this tasty and attractive."
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Cran-Apple Waldorf Salad

Cran-Apple Waldorf Salad

Cran-Apple Waldorf Salad

A small-quantity salad can still be special, as this recipe proves. "I like the crisp apple, crunchy celery and chewy dried cranberries in a delightful dressing," says DeLoris Nance from Auburn, Washington.

Creamy Waldorf Salad

Creamy Waldorf Salad

Creamy Waldorf Salad

Things don't get much easier than preparing this pleasantly dressed fruit salad from Linda Stateler of Ottumwa, Iowa. Crunchy apples and nuts contrast nicely with juicy grapes and chewy raisins.

Wild Rice Waldorf

Wild Rice Waldorf

Wild Rice Waldorf

I used to live in Minnesota, where a lot of wild rice is grown. The addition of wild rice to this salad gives it a robust flavor.

Waldorf Orange Cinnamon Holiday Mold

Waldorf Orange Cinnamon Holiday Mold

Waldorf Orange Cinnamon Holiday Mold

My family prefers this to traditional cranberry gelatin molds. The cinnamon zing really complements ham and turkey. —Nancy Heishman, Las Vegas, NV
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