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Subscriber-Exclusive Apple Recipes

Get subscriber-exclusive apple recipes including delicious recipes for apple cakes, cobbler, pie, crisp, jam, and more. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes.

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Apple, Almond & Cashew Wraps

Apple, Almond & Cashew Wraps

Apple, Almond & Cashew Wraps

After I tasted these wraps in a small bistro, I decided to try to make my own. I think I succeeded as the result is smooth, crunchy, sweet, salty and delightful.

Spicy Applesauce Fruit Bread

Spicy Applesauce Fruit Bread

Spicy Applesauce Fruit Bread

I've had this fruity loaf in my recipe collection since 1975. I tweak it with spices and candied fruit, depending on the season. —Dawn Lowenstein, Hatboro, PA

Bacon-Turkey Subs

Bacon-Turkey Subs

Bacon-Turkey Subs

On balmy fall days, this sweet and smoky sandwich is a big treat. When it gets colder, we pull out our countertop grill to make melts. Just switch to pita bread. —Rachel Bindulski, Corolla, NC
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Aunt Lou's Fresh Apple Cake

Aunt Lou's Fresh Apple Cake

Aunt Lou's Fresh Apple Cake

My Great-Aunt Lou made a luscious apple cake that became a family tradition. My mom makes it for our annual beach trip to the Outer Banks. —Cristy King, Scott Depot, WV

Apple-Cherry Pork Medallions

Apple-Cherry Pork Medallions

Apple-Cherry Pork Medallions

If you’re too busy to cook, my pork medallions with tangy apple-cherry sauce, fresh rosemary and thyme deliver the goods in a hurry. —Gloria Bradley, Naperville, IL

Nutty Apple Butter

Nutty Apple Butter

Nutty Apple Butter

Being a New England native, I love apple-picking season. Grab some apples and peanut butter to make this creamy PB&J riff. Dunk in sliced fruit or graham crackers, or spread it on a sandwich. —Brandie Cranshaw, Rapid City, SD

Apple, White Cheddar & Arugula Tarts

Apple, White Cheddar & Arugula Tarts

Apple, White Cheddar & Arugula Tarts

These tarts reminds me of fall in Michigan, where I grew up. Add meat if you like or keep it light. I always like to garnish it with frizzled prosciutto. —Maria Provenzano, Hermosa Beach, CA

Autumn Apple Chicken

Autumn Apple Chicken

Autumn Apple Chicken

I'd just been apple picking and wanted to bake something new with the bounty. Slow-cooking chicken with apples and barbecue sauce filled my whole house with the most delicious smell. We couldn't wait to eat. —Caitlyn Hauser, Brookline, NH

Skillet Pork Chops with Apples & Onion

Skillet Pork Chops with Apples & Onion

Skillet Pork Chops with Apples & Onion

Simple recipes that land on the table fast are a lifesaver. I serve skillet pork chops with veggies and, when my husband lobbies, cornbread stuffing. —Tracey Karst, Ponderay, ID

Apple-Walnut Maple Conserve

Apple-Walnut Maple Conserve

Apple-Walnut Maple Conserve

Versatile and delicious, this conserve reminds me of a warm cozy kitchen; you'll love every bite. I warm the conserve and pour it over vanilla ice cream as a dessert, and it's great as a topping over French toast, biscuits or even pork roast. Be sure to make more than one batch so you can give it as gifts during the holidays.—Paula Marchesi, Lenhartsville, Pennsylvania

Toffee Apple Cinnamon Buns

Toffee Apple Cinnamon Buns

Toffee Apple Cinnamon Buns

This recipe was my dad’s favorite growing up. He would sit and watch his mom sprinkle the dough with sweet filling, carefully roll it up and cut it into rounds. The anticipation waiting for them to come out of the oven was almost more than he could bear. —Jeanne Holt, Mendota Heights, Minnesota
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