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Subscriber-Exclusive Apple Recipes

Get subscriber-exclusive apple recipes including delicious recipes for apple cakes, cobbler, pie, crisp, jam, and more. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes.

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Apple, Almond & Cashew Wraps

Apple, Almond & Cashew Wraps

Apple, Almond & Cashew Wraps

After I tasted these wraps in a small bistro, I decided to try to make my own. I think I succeeded as the result is smooth, crunchy, sweet, salty and delightful.

Grandma Davidson's Baked Apple Pudding

Grandma Davidson's Baked Apple Pudding

Grandma Davidson's Baked Apple Pudding

My savvy grandmother whipped up recipes like this homey, cinnamon-scented apple pudding in the Depression years. Many of us still make them today. —Holly Sharp, Warren, Ontario

Weeknight Apple Crisp

Weeknight Apple Crisp

Weeknight Apple Crisp

When my cooking classes bake these apples, all the staff drops by. Students make them at home for Thanksgiving, and parents send in thank-you notes. —Sally Treonze, Hillsborough, New Jersey
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Apple Cider Pulled Pork

Apple Cider Pulled Pork

Apple Cider Pulled Pork

For potlucks and tailgates, we slow-cook pork with cider, onions and spices. These tangy sliders and sweet potato fries make a winning barbecue plate. —Rachel Lewis, Danville, Virginia

Apple-Walnut Maple Conserve

Apple-Walnut Maple Conserve

Apple-Walnut Maple Conserve

Versatile and delicious, this conserve reminds me of a warm cozy kitchen; you'll love every bite. I warm the conserve and pour it over vanilla ice cream as a dessert, and it's great as a topping over French toast, biscuits or even pork roast. Be sure to make more than one batch so you can give it as gifts during the holidays.—Paula Marchesi, Lenhartsville, Pennsylvania

German Apple Salad

German Apple Salad

German Apple Salad

In culinary school, I had to make a salad with Granny Smith apples. I remembered my mother’s German potato salad and swapped out the potatoes. —Sharyn Hill, Las Cruces, New Mexico

Caramel-Toffee Apple Dip

Caramel-Toffee Apple Dip

Caramel-Toffee Apple Dip

One of my dear friend's husband's who died of cancer loved this recipe. The outer circle of apples makes for a very festive, eye catching piece. I have never had anyone try this that doesn't absolutely love it and ask me every year to bring it to all fall social events. —Angie Hillman, Cottonwood, Arizona

Humble Bumble Crumble Bars

Humble Bumble Crumble Bars

Humble Bumble Crumble Bars

While developing a treat for my bingo group, I asked my husband for ideas. He suggested a fruity bar. This berry bar is lightly sweet and so easy. —Nancy Phillips, Portland, Maine

Apple Corn Bread Crisp

Apple Corn Bread Crisp

Apple Corn Bread Crisp

With its hearty ingredients and quick prep time, this warm apple crisp makes a smart dessert for any fall night. It reminds me of the recipe my grandmother would serve after our big family seafood dinners. It's absolutely wonderful topped with ice cream. —Julie Peterson, Crofton, Maryland

Apple-Pumpkin Upside-Down Cake

Apple-Pumpkin Upside-Down Cake

Apple-Pumpkin Upside-Down Cake

We love the combination of classic fall fruits in this yummy cake. I bake the apples on the bottom to keep them plump and moist, then flip the cake so we can dig in at any time of day. It's best served warm with vanilla ice cream. —Christina Yahraes, San Francisco, California

Chicken with Corn Bread Stuffing

Chicken with Corn Bread Stuffing

Chicken with Corn Bread Stuffing

Simple and convenient, I can easily bake this for us in our motor home's toaster oven. Even though it's quick, it tastes like a Thanksgiving dinner. We like it with sweet potatoes.
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