Pastry Recipes

Advance your baking skills with delicious pastry recipes. Learn how to work with puff pastry and create original pastry treats.

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    How to Make Cream-Filled Doughnuts

    Each bite of a cream-filled doughnut is twice as decadent as a regular doughnut. With our guide and a little patience, you'll soon be making them at home with confidence.

    How to Make Summery Strawberry Doughnuts

    Our recipe for baked strawberry doughnuts packs fresh berries into the doughnut and the glaze for as much fresh flavor...


    How to Make a Traditional Bakewell Tart

    A Bakewell tart is an almond-and-jam-based pastry that's simple in looks but rich in flavor. Beginner bakers and professionals alike...


    How to Make Cinnamon Sugar Doughnuts

    Cinnamon-sugar is the perfect combo of sweetness and spice, and it makes these doughnuts shine!


    How to Make Homemade Sugar Doughnuts

    A breakfast classic! Our recipe for homemade sugar doughnuts will have you frying up rounds like a pro.

    How to Make Crumb Doughnuts Better Than Entenmann’s

    Our recipe for baked crumb doughnuts rivals the nostalgic store-bought version. Plus, you can have them on the table in...


    How to Make Zeppole (Italian Doughnuts)

    Zeppole are easy-to-make, delicious Italian doughnuts. The fritter-like balls are fried to a golden brown, fluffy inside and sweet—especially when...

    How to Make Bonuts, the Perfect Biscuit-Doughnut Mashup

    What happens when you cross a biscuit with a doughnut? You get bonuts: delicious, bite-sized breakfast treats.


    How to Make Loukoumades (Greek Doughnuts with Honey)

    These Greek doughnuts are easy enough to make at home but taste like they're fresh from the bakery!


    How to Make Malasadas—aka Portuguese-Hawaiian Doughnuts

    Originating from Portugal and now a popular Hawaiian treat, malasadas are a rich, eggy doughnut sprinkled in sugar.


    How to Make Mochi Doughnuts, aka Pon De Ring Doughnuts

    If you love making doughnuts, you're going to have to try this mochi doughnut recipe. With a little practice, you'll...


    Baked Doughnuts

    3 reviews

    This is a perfect master recipe for baked doughnuts. Add different spices, glazes and decorations with the same main ingredients—the...


    Baked Pumpkin Doughnuts

    Share a warm batch of these cinnamon-sugar-coated pumpkin doughnuts at your next morning meeting, and you'll become the office's favorite....


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    We Can’t Get Enough of These Upside Down Puff Pastries Going Viral Right Now

    These upside-down puff pastry tarts are as delectable as they are easy to make.


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    We Are Drooling Over These Viral Pineapple Upside Down Pastries

    This fruity dessert is easy enough for everyday baking but beautiful enough for summer entertaining.

    What’s the Difference Between Cake Doughnuts and Yeast Doughnuts?

    Recipes for cake doughnuts and yeast doughnuts rely on different leavening agents. The result? Each doughnut has its own...


    How to Make Old-Fashioned Doughnuts

    Call us old-fashioned, but this is the best way to make doughnuts!


    8 Doughnut Molds to Bake the Iconic Treat at Home

    Instead of running to the drive-thru, make this classic breakfast treat in your kitchen with the help of a doughnut...


    Bakewell Pie Tarts

    1 review

    With my busy family of five, I'm always burning things in the oven because I get pulled into other tasks....


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    Paczki

    My mom used to make these when I was growing up. She filled them with raspberry or apricot jam, but...


    Our Best Krispy Kreme Doughnuts Copycat Recipe

    Learn how to re-create the magic of your favorite glazed doughnuts in your very own kitchen with this simple copycat...



    Air-Fryer Apple Danish

    2 reviews

    I came up with this quick and tasty treat when my daughter had a sleepover. I whipped these together in...


    Air-Fryer Cinnamon Breakfast Bites

    3 reviews

    These scrumptious breakfast treats are so quick and easy to make and the air fryer gives this a crispy, sugary...

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    Huckleberry Bear Claws

    1 review

    Beware: Bear claws may lead to bear hugs! My family can't get enough of these quick, easy pastries made from...


    Buckeye Doughnut Holes

    Ohioans LOVE their buckeyes! They are in just about every candy shop and on every homemade sweets tray. I've taken...


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    Air-Fryer Doughnuts

    9 reviews

    My sons and I love doughnuts, but in the Florida heat I rarely want to deep-fry them. I tried making...


    Air-Fryer Beef Turnovers

    My mom's recipe for these flavorful pockets called for dough made from scratch, but I streamlined it by using refrigerated...


    How to Make Choux au Craquelin (Vanilla Cream Puffs) at Home

    While this choux au craquelin recipe may seem tricky to pull off, it's doable. And with an exquisite smooth, creamy...


    Shrimp Puff Pastry Triangles

    1 review

    Shrimp de Jonghe was invented in Chicago. It is usually baked and served in a casserole dish, but my version...