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Iced Coffee Latte Recipe

Iced Coffee Latte Recipe

This is a great alternative to regular hot coffee and is much more economical than store-bought coffee drinks. Sweetened condensed milk and a hint of chocolate lend a special touch. —Heather Nandell, Johnston, Iowa
TOTAL TIME: Prep/Total Time: 10 min. YIELD:8 servings


  • 1/2 cup instant coffee granules
  • 1/2 cup boiling water
  • 4 cups chocolate milk
  • 2 cups cold water
  • 1 can (14 ounces) sweetened condensed milk
  • Ice cubes


  • 1. In a large bowl, dissolve coffee in boiling water. Stir in the chocolate milk, cold water and condensed milk. Serve over ice. Yield: 8 servings.

Nutritional Facts

1 cup: 270 calories, 9g fat (5g saturated fat), 32mg cholesterol, 139mg sodium, 41g carbohydrate (39g sugars, 1g fiber), 8g protein

Reviews for Iced Coffee Latte

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Reviewed Mar. 4, 2014

"I loved this drink. I made my own chocolate milk with nonfat milk and that worked very well because I could put as little or as much chocolate as I wanted in it!"

Reviewed Dec. 9, 2013

"I called this drink chocolate milk on steroids. For me personally, way too much chocolate flavor. Almost to the point where it overpowered the coffee flavor."

Reviewed Aug. 27, 2013

"Great refreshing drink! So easy to make, but make sure you have something to put it in!"

Reviewed Aug. 19, 2012

"Haven't made the recipe yet, but it sounds good. I am diabetic and 41 g of carbs equals almost 3 carbs. I am allowed 4 carbs for lunch and dinner so 3 carbs is a lot for diabetics who count carbs. However I am going to try this and perhaps serve myself just half, if i can."

Reviewed Mar. 6, 2012

"This is the best iced coffee drink i've tried!"

Reviewed Sep. 27, 2011

"We served this at my sisters wedding, everybody raved about it!! This is definitely a keeper!"

Reviewed May. 27, 2011

"I have been making this recipe since last summer. The entire family and many of our guests love it. We wrote the recipe on a post-it note to hang on the door so it is quick & easy to make another batch. The only change we did to the recipe was instead of 2 cups of cold water we make it with 4 cups of cold water."

Reviewed Oct. 4, 2010

"This stuff is amazing! I own a pastry company and sell this drink and it's a huge hit! Try it at your next bake sale. Like the other reviewer, I have used regular milk with 1/2 cup of chocolate syrup (mixed with the hot water) with great results. I serve it topped with whipped cream and a drizzle of chocolate sauce and it looks amazing. Even people who don't like coffee will like this!"

Reviewed Jun. 7, 2010

"I absolutely love this recipe! I use skim milk which should cut down on the calories."

Reviewed Aug. 11, 2009

"I fell in love with this on my first try. I use 1% chocolate milk and fat free sweetened condensed milk to lower fat and calories. Also used 1/3 c. coffee granules, not so strong in taste to suit me better. Yummy recipe!!"

Reviewed Jul. 26, 2009

"I love iced coffee, but hate to drink it by myself, save it for when my daughter comes to visit, sit in the sunroom and sip our delicious coffee! Yummy!!"

Reviewed Apr. 27, 2009

"If you don't have chocolate milk on hand you can use four cups milk with 1/2 cup chocolate milk drink mix. I mixed it with the hot water and coffee to help dissolve it first. It tasted great!"

Reviewed Apr. 18, 2009

"Re: Iced Coffee Latte

Very good. Better than some of the stuff you buy at fast food places. I will take this In the RV with us from now on."

Reviewed Apr. 17, 2009

"Yummy! I used freshly brewed coffee instead. Whisk rather than stir. Taste first, but I recommend adding more coffee. Next time I may substitute 1c. of coffee for one of the cups of water. This would make a great treat to be made in the morning & brought in to co-workers!!"

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