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Ice Cream Cookie Dessert Recipe

Ice Cream Cookie Dessert Recipe

Our family loves dessert, and this chocolaty, layered treat is one of Mom's most-requested recipes. It's so easy to prepare! —Kimberly Laabs, Hartford, Wisconsin
TOTAL TIME: Prep: 15 min. + freezing YIELD:12 servings

Ingredients

  • 1 package (15-1/2 ounces) Oreo cookies, crushed, divided
  • 1/4 cup butter, melted
  • 1/2 gallon vanilla ice cream, softened
  • 1 jar (16 ounces) hot fudge ice cream topping, warmed
  • 1 carton (8 ounces) frozen whipped topping, thawed

Directions

  • 1. In a large bowl, combine 3-3/4 cups cookie crumbs and butter. Press into a greased 13x9-in. dish. Spread with ice cream; cover and freeze until set.
  • 2. Drizzle fudge topping over ice cream; cover and freeze until set. Spread with whipped topping; sprinkle with remaining cookie crumbs. Cover and freeze 2 hours or until firm. Remove from the freezer 10 minutes before serving. Yield: 12 servings.

Nutritional Facts

1 piece: 573 calories, 27g fat (14g saturated fat), 49mg cholesterol, 353mg sodium, 76g carbohydrate (46g sugars, 2g fiber), 6g protein.

Reviews for Ice Cream Cookie Dessert

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MY REVIEW
judithkk User ID: 8911674 256526
Reviewed Nov. 8, 2016

"15 1/2oz package Oreos = to how many cups premade crumbs??"

MY REVIEW
Lstrange User ID: 5890429 255394
Reviewed Oct. 13, 2016

"What's not to enjoy?! Made it for grandson's birthday, he loved it :)"

MY REVIEW
Bakeronduty User ID: 8019167 253064
Reviewed Aug. 23, 2016

"This sounds like yum! The only thing is I don't care for frozen whip topping. (Cool whip, etc.) I 'll try it by adding real whipped cream when I take it from the freezer."

MY REVIEW
Queenie2030 User ID: 8244474 252263
Reviewed Aug. 5, 2016

"This is a Winner! Not only is it easy, prepared ahead of time so very convenient when you have company, the taste is even better than we expected! It doesn't last long, even in the freezer, the family has a way of finding it!"

MY REVIEW
Anniepants User ID: 5509096 237178
Reviewed Nov. 11, 2015

"This recipe was a huge hit! I made it for a work potluck and everyone loved it. My daughter also requested it as her birthday dessert. I used one package of double stuffed oreos. Ended up using about 3 cups for the crust and saved the rest for the topping. I also needed extra fudge to get it properly covered. Awesome recipe!"

MY REVIEW
Cookie Crumble User ID: 6901439 236002
Reviewed Oct. 30, 2015

"This was delicious and the fact that you can change the ice cream flavor to suit gives a lot of options. I made my own fudge sauce and topped with real whipped cream. Even with letting the dessert set out for 10 minutes, it was hard to cut. Next time, I will try pre-cutting the servings before freezing."

MY REVIEW
tsuop User ID: 6274346 233355
Reviewed Sep. 23, 2015

"Move over Carvel !! No need to buy an ice cream cake now. You can change up the flavors to suit everyone's taste. Yummy!!"

MY REVIEW
boisegrams User ID: 7944289 233270
Reviewed Sep. 22, 2015

"Love this dessert as do my 3 sons! I use coffee ice cream. I will use another reviewer's suggestion and try it with real whip cream next time. I think that would improve it even more!"

MY REVIEW
ljakes User ID: 6519155 231062
Reviewed Aug. 11, 2015

"Try with orange ice cream! :) Mmm!"

MY REVIEW
debpenns User ID: 5553562 229319
Reviewed Jul. 10, 2015

"wow! made this recipe today!! family loved it! Can't go wrong with oreo's and icecream:) debpenns"

MY REVIEW
luigimon User ID: 1692040 227497
Reviewed Jun. 6, 2015

"My sister gave me this recipe years ago and it's been a favorite ever since! You can't go wrong with this dessert! I like to add double hot fudge!"

MY REVIEW
thesuz@aol.com User ID: 1702034 227427
Reviewed Jun. 4, 2015

"This looks so good, but I'm going to make it with chocolate chip cookies.....my families favorite! It looks easy and sooo tasty."

MY REVIEW
Wildroseww User ID: 7453377 227416
Reviewed Jun. 4, 2015

"Excellent summer dessert after a barbeque. I also add caramel topping in addition to the fudge topping. Instead of coolwhip I use real whipped cream. In addition to the extra cookie crumbs, I also sprinkle about a 1/3 cup crushed salted peanuts on top. I've been making this dessert for over 40yrs, first for my children, now my grandchildren."

MY REVIEW
yadi4MVP User ID: 3462627 224408
Reviewed Apr. 7, 2015

"Delicious when made with mint chocolate chip or peppermint ice cream for the Christmas holiday!!"

MY REVIEW
Sue48 User ID: 4841063 224402
Reviewed Apr. 7, 2015

"I use hot fudge topping & caramel topping, they now make oreo cookie crumbs."

MY REVIEW
brendamckenzie User ID: 6915648 223557
Reviewed Mar. 25, 2015

"Yummy! Perfect for a hot summer dessert!"

MY REVIEW
cbachtel User ID: 3618273 221280
Reviewed Feb. 24, 2015

"This is both my son's favorite cake. It is requested every year for birthdays. The only thing I do differently is, 1/2 cup (1 stick) butter, not 1/4, mixing all cookie crumbs together with butter, saving 1/2-2/3 cup for topping. Plus, I don't bother freezing in steps. I have everything ready and just layer it then cover and freeze. It is MUCH better than store bought ice cream cakes."

MY REVIEW
No_Time_To_Cook User ID: 6334849 142744
Reviewed May. 24, 2014

"Excellent.. will definitely make again!"

MY REVIEW
jackieyost User ID: 1832740 159755
Reviewed May. 26, 2012

"Wonderful dessert! Easy to make ands great summer dessert."

MY REVIEW
redmonc1 User ID: 3906907 165189
Reviewed Apr. 7, 2011

"My whole family loved this. I think that next time I will try peanut butter cream filled cookies and butterscotch topping."

MY REVIEW
msdaisey User ID: 1222542 159317
Reviewed Nov. 13, 2010

"yummy! enjoyed by all my family"

MY REVIEW
Mom_of_One User ID: 2716800 144176
Reviewed Jan. 1, 2010

"Very easy to make! Will make this again and again!"

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