Ice Cream Cone Treats Recipe
- Colored sprinkles
- 4 cups miniature marshmallows
- 3 tablespoons butter
- 6 cups Rice Krispies
- 12 ice cream cones
- 1. Place sprinkles in a shallow bowl. In a microwave or in a large saucepan over low heat, melt marshmallows and butter. Remove from heat; stir in cereal.
- 2. Using buttered hands, shape cereal mixture into 12 balls. Pack each ball into an ice cream cone. Dip tops in sprinkles. Yield: 12 servings.
1 serving equals 146 calories, 3 g fat (2 g saturated fat), 8 mg cholesterol, 170 mg sodium, 28 g carbohydrate, trace fiber, 1 g protein.
Reviews for Ice Cream Cone Treats
"My 3 year old daughter loves to make these treats! So easy and so fun! We use colored marshmallows to make different color "ice cream""
"These were very cute and everyone was impressed at our party; however, they were extremely sticky to put together. I found if I let the rice krispie treats harden, just a bit, I could use my ice cream scoop to make them."