How to Dry Beans
Drying your extra garden beans is a snap! (And looks pretty nifty, too!) Learn how to dry beans in these easy steps.
Preparing the Beans
Select green or wax beans that are fresh and firm. Wash beans and trim off stems. Then pat the beans dry with paper towel.
Stringing the Beans
Hold a bean upright. Thread a large darning or carpet needle with heavy-duty thread or kite string.
Insert needle and thread through the center of each bean, so both ends of the bean are loose.
Securing & Hanging
Secure the first bean by wrapping the thread around the bean and making a knot. Repeat step 2 until the thread is full. Secure the last bean like the first, cut the thread and tie a knot.
Hang the string of beans in a clean, dry location. Leave your "leather britches" for several months or until pods are dried and wrinkled.
Once dried, enjoy in soups and stews or display as a decoration.
What a treat for green beans! You'll love the sweet-salty sauce, nutty taste of cashews and sprinkling of bacon in this Fancy Green Beans recipe.
—Kelly Waller, Madison, Florida
I pack this delicious Roasted Potato Salad in a cooler to dish up cold at picnics, or transfer it to a slow cooker to serve warm for church potlucks.
—Terri Adams, Kansas City, Kansas
Chock-full of veggies and gooey with cheese, this hearty one-dish Beefy Red Pepper Pasta meal will warm the whole family to their toes! Pureed roasted red peppers add zing and color to the sauce.
—Marge Werner, Broken Arrow, Oklahoma
More How to Cook Techniques >