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Hot Spiced Lemon Drink

 Hot Spiced Lemon Drink
I received this recipe from a lady in our church who is an excellent cook. She has shared several slow cooker recipes with us. We really enjoy the sweet-and-tangy flavor of this warm citrus punch. —Mandy Wright, Springville, Utah
12 ServingsPrep: 10 min. Cook: 2 hours


  • 2-1/2 quarts water
  • 2 cups sugar
  • 1-1/2 cups orange juice
  • 1/2 cup plus 2 tablespoons lemon juice
  • 1/4 cup pineapple juice
  • 1 cinnamon stick (3 inches)
  • 1/2 teaspoon whole cloves


  • In a 5-qt. slow cooker, combine the water, sugar and juices. Place
  • cinnamon stick and cloves on a double thickness of cheesecloth;
  • bring up corners of cloth and tie with kitchen string to form a bag.
  • Place in slow cooker. Cover and cook on low for 2-3 hours or until
  • heated through. Discard spice bag. Yield: about 3 quarts.
Nutritional Facts: 1 serving (1 cup) equals 149 calories, trace fat (0 saturated fat), 0 cholesterol, 1 mg sodium, 38 g carbohydrate, trace fiber, trace protein.