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Hot Ham N Cheese Recipe

Hot Ham N Cheese Recipe

This recipe came from a dear aunt. They can be made ahead of time, so they're great snack after games. I wrap them individually in foil and keep them in the fridge. Then I just pop them in the oven when needed.—Linda Hartsell, Apple Creek, Ohio
TOTAL TIME: Prep/Total Time: 30 min. YIELD:4 servings

Ingredients

  • 1/4 cup butter, softened
  • 2 tablespoons horseradish mustard or spicy brown mustard
  • 2 tablespoons finely chopped onion
  • 2 teaspoons poppy seeds
  • 4 hamburger buns, split
  • 8 thin slices fully cooked ham
  • 4 slices Swiss cheese

Directions

  • 1. In a bowl, combine the butter, mustard, onion and poppy seeds. Spread over cut sides of buns. Layer ham and cheese on bottom halves; replace tops. Wrap each sandwich in foil; place on a baking sheet. Bake at 350° for 25-30 minutes or until cheese is melted. Yield: 4 servings.

Nutritional Facts

1 serving (1 each) equals 383 calories, 23 g fat (14 g saturated fat), 76 mg cholesterol, 959 mg sodium, 24 g carbohydrate, 1 g fiber, 20 g protein.