Hot Dogs ‘n’ Beans

Name: Hot Dogs 'n' Beans
Prep time: 10 min
Cook time: 7 h
Total time: 7 h 10 min
Yield: 10 servings.
Ingredients: 3 cans (28 ounces each) plus 1 can (15-3/4 ounces) pork and beans; 1 package (1 pound) hot dogs, halved lengthwise and cut into 1-inch pieces; 1 large onion, chopped; 1/2 cup packed brown sugar; 3 tablespoons prepared mustard; 4 bacon strips, cooked and crumbled

TOTAL TIME: Prep: 10 min. Cook: 7 hours YIELD: 10 servings.

You'll please kids of all ages with this tasty combination that's good for casual get-togethers. "I frequently fix this when the whole family is home," shares June Formanek of Belle Plaine, Iowa.

Ingredients

3 cans (28 ounces each) plus 1 can (15-3/4 ounces) pork and beans
1 package (1 pound) hot dogs, halved lengthwise and cut into 1-inch pieces
1 large onion, chopped
1/2 cup packed brown sugar
3 tablespoons prepared mustard
4 bacon strips, cooked and crumbled

Directions

1. In a 5-qt. slow cooker, combine all ingredients. Cover and cook on low for 7-8 hours.

Nutrition Facts

1 each: 318 calories, 16g fat (6g saturated fat), 28mg cholesterol, 964mg sodium, 35g carbohydrate (19g sugars, 6g fiber), 12g protein.

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