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Hot Dog Casserole Recipe
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Hot Dog Casserole Recipe

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4.5 19 22
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When our children were small and I was busy trying to get all those extra things done that are part of a mom's normal schedule, I would make this quick hot dish. Kids love it.—JoAnn Gunio, Franklin, North Carolina
TOTAL TIME: Prep: 10 min. Bake: 70 min.
MAKES:8 servings
TOTAL TIME: Prep: 10 min. Bake: 70 min.
MAKES: 8 servings

Ingredients

  • 3 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 to 1-1/2 teaspoons salt
  • 1/4 to 1/2 teaspoon pepper
  • 1-1/2 cups 2% milk
  • 5 medium red potatoes, thinly sliced
  • 1 package (1 pound) hot dogs, halved lengthwise and cut into 1/2-inch slices
  • 1 medium onion, chopped
  • 1/3 cup shredded cheddar cheese

Nutritional Facts

334 calories: 1 cup, 24g fat (12g saturated fat), 54mg cholesterol, 975mg sodium, 18g carbohydrate (5g sugars, 2g fiber), 11g protein .

Directions

  1. In a small saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly.
  2. In a greased 2-1/2-qt. baking dish, layer with a third of the potatoes, half of the hot dogs and half of the onion. Repeat layers. Top with remaining potatoes. Pour white sauce over all.
  3. Cover and bake at 350° for 1 hour. Uncover; sprinkle with cheese. Bake 10-15 minutes longer or until potatoes are tender. Yield: 8 servings.
Originally published as Hot Dog Casserole in Casserole Cookbook 2001, p95


Reviews for Hot Dog Casserole

AVERAGE RATING
(22)
RATING DISTRIBUTION
5 Star
 (16)
4 Star
 (5)
3 Star
 (0)
2 Star
 (0)
1 Star
 (1)
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MY REVIEW
diamond59
Reviewed Aug. 25, 2015

"I thought this was very good everyone liked it. They said it was a keeper for another time. I think it would be good with a little bacon in it. I thought it reminded me of scalloped potato with ham."

MY REVIEW
jamiecarroll76
Reviewed Dec. 4, 2014

"My 2 yr old and 5 yr old LOVED this dish. My teenager did too. Ok, so the entire family loved it!!"

MY REVIEW
pattibourey
Reviewed Oct. 11, 2014

"Wow, this is a great recipe!! My husband loved it, no changes made!"

MY REVIEW
kids234
Reviewed Oct. 10, 2014

"Every one loved it."

MY REVIEW
Ladybug2659
Reviewed Oct. 9, 2014

"This was a fun and easy casserole for both picky grandchildren and adults! Used high quality kosher hot dogs and sharp cheddar cheese. Used frozen hash browns and you can use saw meal white gravy to get that gourmet southern comfort food taste! This is a splurge ---and does the trick when you are in a fix for a fun and inexpensive meal for the family!"

MY REVIEW
katecrid47
Reviewed Apr. 21, 2014

"This was not good. Definitely not a big hit. I made as per the recipe with no changes."

MY REVIEW
Cedes2001
Reviewed Nov. 23, 2013

"Very good and simple. Flavor would obviously change with each type/brand of hot dog used."

MY REVIEW
4053lauren
Reviewed Aug. 18, 2013

"Unbelievably awesome flavor....a real hit with my family! I used a whole onion, chopped; otherwise no changes. Definitely would make again."

MY REVIEW
SparkysCountryGirl
Reviewed Oct. 26, 2012

"Surprisingly this was really good. I'm not the kind of person to go for dishes with hot dogs but this was pretty good. I think I might try chicken next time, but hot dogs are good in a pinch or if limited on money. I added garlic salt instead of salt and added a little onion powder since my daughter isn't a fan. I will prolly make again."

MY REVIEW
BonAppetit83
Reviewed Jun. 20, 2012

"This was great! I had potatos I didn't know what to do with and this was perfect. I cut everything in half because there was two of us. I softened the onion in the butter and used non fat milk because its all i had. It still thinkened up nicely. Definately a keeper!"

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