Hot Christmas Punch Recipe
I originally got this recipe from a coworker who brought it to work for our office Christmas party. The punch has a nice cinnamon flavor and a rosy red color that is pleasing to almost everyone.—Patricia Dick, Anderson, Indiana
- 1 quart brewed tea
- 1 quart apple juice
- 1 quart orange juice
- 1 quart DOLE® Canned 100% Pineapple Juice
- 1 package (9 ounces) Red Hots
- 1. Place all ingredients in a 6-qt. slow cooker. Cook, covered, on low 3-4 hours or until heated through and candies are melted, stirring occasionally. Yield: 20 servings (3/4 cup each).
3/4 cup: 112 calories, 0g fat (0g saturated fat), 0mg cholesterol, 4mg sodium, 28g carbohydrate (22g sugars, 0g fiber), 0g protein .
Reviews for Hot Christmas Punch
© 2016 RDA Enthusiast Brands, LLC