NEXT RECIPE >

Hot Apple Sundaes Recipe
Hot Apple Sundaes Recipe photo by Taste of Home
Next Recipe

Hot Apple Sundaes Recipe

Be the first to add a review
Publisher Photo
This is a comforting dessert. The orange flavor complements the light cinnamon-apple taste. These sandaes are a perfect way to round out your penny-pinching menu.—Betty Matthews, South Haven, Michigan
TOTAL TIME: Prep: 15 min. Cook: 20 min.
MAKES:12 servings
TOTAL TIME: Prep: 15 min. Cook: 20 min.
MAKES: 12 servings

Ingredients

  • 1 cup sugar
  • 1 cup orange juice
  • 1/2 cup lemon juice
  • 1/2 teaspoon ground cinnamon
  • 10 cups sliced peeled apples
  • 1-1/2 quarts vanilla ice cream

Nutritional Facts

261 calories: 1 each, 8g fat (5g saturated fat), 29mg cholesterol, 53mg sodium, 49g carbohydrate (41g sugars, 2g fiber), 3g protein .

Directions

  1. In a saucepan over medium heat, bring sugar, juices and cinnamon to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Add apples and return to a boil. Reduce heat; over and simmer for 15 minutes or until the apples are tender. Serve warm over ice cream. Sprinkle with cinnamon if desired. Yield: 12 servings (5 cups topping).
Originally published as Hot Apple Sundaes in Taste of Home August/September 1996, p19


Reviews for Hot Apple Sundaes

AVERAGE RATING
(0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image