Hot Apple Pie Sipper Recipe
Hot Apple Pie Sipper Recipe photo by Taste of Home
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Hot Apple Pie Sipper Recipe

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If you love apple pie, this tasty beverage was created just for you. The ice cream batter gives the sweet cider a smooth creamy texture. Make it an adult drink by stirring in a little brandy. —Connie Young, Pony, Montana
TOTAL TIME: Prep: 10 min. + freezing
MAKES:6 servings
TOTAL TIME: Prep: 10 min. + freezing
MAKES: 6 servings


  • 1/4 cup butter, softened
  • 1/3 cup packed brown sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1 pint vanilla ice cream, softened
  • 4 cups hot apple cider or unsweetened apple juice
  • brandy, optional

Nutritional Facts

1 serving (calculated without brandy): 286 calories, 13g fat (8g saturated fat), 39mg cholesterol, 111mg sodium, 43g carbohydrate (37g sugars, 1g fiber), 2g protein.


  1. In a large bowl, cream the butter, brown sugar and spices until light and fluffy. Beat in ice cream. Cover and freeze until firm.
  2. For each serving, place 1/3 cup ice cream mixture in a mug; add 2/3 cup cider. Stir in brandy if desired. Yield: 6 servings.
Originally published as Hot Apple Pie Sipper in Taste of Home's Holiday & Celebrations Cookbook Annual 2011, p92

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UniverseHall User ID: 6493548 118599
Reviewed Jan. 9, 2014

"Did anyone manage to make this without the apple juice IMMEDIATELY causing the dairy to separate?"

dilounge User ID: 4185691 134664
Reviewed Feb. 3, 2013

"After, the evening skiing...Amazing with the brandy, it's better!"

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