Show Subscription Form




Horseradish Sauce For Ham Recipe

Publisher Photo
For a zippy sauce for ham, try this recipe. It have many layers of flavors but is still very simple.—Edna Duffield, Lineville, Iowa
TOTAL TIME: Prep: 10 min. + chilling
MAKES:16 servings
TOTAL TIME: Prep: 10 min. + chilling
MAKES: 16 servings

Ingredients

  • 1/4 cup prepared horseradish
  • 1-1/2 teaspoons vinegar
  • 1 tablespoon prepared mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon Worcestershire sauce
  • 4 drops hot pepper sauce
  • 1 cup heavy whipping cream, whipped

Nutritional Facts

1 serving (2 tablespoons) equals 54 calories, 6 g fat (3 g saturated fat), 20 mg cholesterol, 104 mg sodium, 1 g carbohydrate, trace fiber, trace protein.

Directions

  1. In a small bowl, combine first six ingredients. Gently fold in whipped cream. Chill. Serve with sliced ham, ham loaf or ham balls. Yield: about 2 cups.
Originally published as Horseradish Sauce For Ham in Country Woman March/April 1994, p35

Nutritional Facts

1 serving (2 tablespoons) equals 54 calories, 6 g fat (3 g saturated fat), 20 mg cholesterol, 104 mg sodium, 1 g carbohydrate, trace fiber, trace protein.

Reviews for Horseradish Sauce For Ham

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT