Horseradish Crab Dip Recipe
Horseradish Crab Dip Recipe photo by Taste of Home

Horseradish Crab Dip Recipe

Publisher Photo
I depend on this mildly seasoned crab dip when hosting parties. It's a terrific time-saver when accompanied by celery sticks or your favorite raw veggie. It's so simple to prepare that it gives me time to get other appetizers ready or mingle with guests.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 6 servings

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 2 to 3 tablespoons picante sauce
  • 1 to 2 tablespoons prepared horseradish
  • 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
  • Celery sticks

Nutritional Facts

One 1/4-cup serving of dip (prepared with reduced-fat cream cheese and 2 tablespoons picante sauce) equals 119 calories, 7 g fat (4 g saturated fat), 46 mg cholesterol, 257 mg sodium, 4 g carbohydrate, trace fiber, 10 g protein. Diabetic Exchanges: 1-1/2 fat, 1 lean meat.

Directions

  1. In a large bowl, beat the cream cheese, picante sauce and horseradish until blended. Stir in crab. Serve with celery. Yield: about 1-1/2 cups.
Originally published as Horseradish Crab Dip in Quick Cooking July/August 2001, p29

Nutritional Facts

One 1/4-cup serving of dip (prepared with reduced-fat cream cheese and 2 tablespoons picante sauce) equals 119 calories, 7 g fat (4 g saturated fat), 46 mg cholesterol, 257 mg sodium, 4 g carbohydrate, trace fiber, 10 g protein. Diabetic Exchanges: 1-1/2 fat, 1 lean meat.

Reviews for Horseradish Crab Dip

AVERAGE RATING
   (4)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (0)
3 Star
 (0)
2 Star
 (2)
1 Star
 (0)
MY REVIEW
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MY REVIEW
Reviewed Apr. 8, 2012

"Everybody loved this dip. It has just the right hotness from the horseradish."

MY REVIEW
Reviewed Mar. 3, 2012

"

kitty-san
The thing that really intrigues me is that before me, there was only Amy's review and she gave it 2 stars but at the recipe they said it has 3 1/2! So it seems they aren't truthful about their ratings...............shame on them!!!!!!!
Commenting on a recipe isn't necessary in order to rate it, many people simply click the stars without giving an opinion. Hope that helps clear up your confusion.
"

MY REVIEW
Reviewed Mar. 3, 2012

"Horseradishes seem to come in different strengths; you can never take it back out, so start off easy. The thing that really intrigues me is that before me, there was only Amy's review and she gave it 2 stars but at the recipe they said it has 3 1/2! So it seems they aren't truthful about their ratings...............shame on them!!!!!!!"

MY REVIEW
Reviewed May. 29, 2010

"I like horseradish, so this dip intrigued me, but I still found it a bit overwhelming. I tried to adjust it with some sour cream, which helped some, but it went pretty much untouched at a party."

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