Print Options

 
 
 Print

Honey-Maple Pecan Topping Recipe

It's tough to decide whether this sweet syrup is better over vanilla or chocolate ice cream. It also can be served with pancakes or waffles.
TOTAL TIME: Prep/Total Time: 5 min. YIELD:5 servings

Ingredients

  • 1/2 cup maple syrup
  • 2 tablespoons honey
  • 1/8 teaspoon ground cinnamon
  • 3 tablespoons chopped pecans
  • Ice cream

Directions

  • 1. In a bowl, combine the maple syrup, honey and cinnamon. Stir in pecans. Serve over ice cream. Yield: about 2/3 cup.

Nutritional Facts

1 serving (2 tablespoons) equals 141 calories, 3 g fat (trace saturated fat), 0 cholesterol, 3 mg sodium, 29 g carbohydrate, trace fiber, trace protein.