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Honey Almond Butter

 Honey Almond Butter
To me, nothing tastes better than a warm homemade muffin right from the oven and topped with this yummy flavored butter. It's also wonderful on toast, quick breads and biscuits. —Pat Hockett, Ocala, Florida
12 ServingsPrep: 10 min. + chilling

Ingredients

  • 1 cup butter, softened
  • 1/4 cup honey
  • 1 tablespoon brown sugar
  • 1/2 teaspoon almond extract

Directions

  • In a small bowl, beat the butter, honey, brown sugar and extract
  • until light and fluffy. Transfer to a sheet of plastic wrap; roll
  • into a log. Refrigerate until chilled. Unwrap and slice or place on
  • a butter dish. Yield: 1-1/2 cups.
Nutritional Facts: 1 serving (2 tablespoons) equals 161 calories, 15 g fat (9 g saturated fat), 41 mg cholesterol, 155 mg sodium, 7 g carbohydrate, trace fiber, trace protein.