Back to Homemade Pumpkin Pie Spice

Print Options


Card Sizes

Homemade Pumpkin Pie Spice Recipe

Homemade Pumpkin Pie Spice Recipe

For a delicious spice to add to pumpkin pie, try this spice blend. The blend can also be added to spiced nut blends.—Mary Dixon, Catlin, Illinois
TOTAL TIME: Prep/Total Time: 5 min. YIELD:34 servings


  • 4 teaspoons ground cinnamon
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cloves
  • 1/2 teaspoon ground nutmeg


  • 1. Combine all ingredients. Store in an airtight container.
  • 2. Homemade Pumpkin Pie Spice may be used to prepare the following recipe (also found in Recipe Finder): Spice Nuts. Or it may be used as a substitute for the spices called for in your favorite pumpkin pie recipe. Yield: 2-1/2 tablespoons.

Nutritional Facts

1 piece: 1 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 0 carbohydrate (0 sugars, 0 fiber), 0 protein.

Reviews for Homemade Pumpkin Pie Spice

Sort By :
raggedyjanie User ID: 8560996 235674
Reviewed Oct. 26, 2015

"Easy with normal ingredients. Delicious!"

mamaheel User ID: 4203258 229683
Reviewed Jul. 17, 2015

"This recipe is really good. I've used it in a few different recipes. I like it better than ones with allspice, because I prefer the bite of cloves to the sweetness of allspice. Also, I have the ingredients on hand in the pantry, so whipping up a fresh batch on short notice is never a problem."

jasminezulkarnain User ID: 7439707 13493
Reviewed Nov. 30, 2014

"We are short in many kind of spices in my country, so this recipe surely helps alot. Thanks !"

browns19fan User ID: 919833 15097
Reviewed Nov. 24, 2014

"Fabulous! Since I always have the ingredients on hand, I would much rather make this as needed using fresh spices."

dublinlab User ID: 1682119 16114
Reviewed Sep. 22, 2014

"Very nice. Janet"

bonniejay User ID: 4384421 41188
Reviewed Apr. 18, 2010

"This is a wonderful pumpkin pie spice recipe. I used this recipe to make the spiced nuts to give out as Christmas presents and everyone loved them so much they asked for the recipe.

I did reduce the ground cloves to 1/4 teas. because we are not overly fond of cloves."

Loading Image