Homemade Poppy Seed Dressing Recipe
- 2 cups sugar
- 3/4 teaspoon salt
- 3/4 teaspoon onion powder
- 3/4 teaspoon ground mustard
- 3/4 cup white vinegar
- 1 cup canola oil
- 3/4 teaspoon poppy seeds
- 1. In a small bowl, combine the sugar, salt, onion powder and mustard. Beat in vinegar on low speed for 4 minutes. Gradually beat in oil; beat 5 minutes longer. Stir in poppy seeds. Yield: 2-3/4 cups.
2 tablespoon: 159 calories, 10g fat (1g saturated fat), 0mg cholesterol, 81mg sodium, 18g carbohydrate (18g sugars, trace fiber), trace protein
Reviews for Homemade Poppy Seed Dressing
"Had all ingredients. My husband and I enjoyed it on fruit and green salad."