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Homemade Cajun Seasoning

 Homemade Cajun Seasoning
We in Louisiana love seasoned foods. I use this in gravy, over meats and with salads. It makes an excellent gift for teachers. Many have asked for the recipe.
168 ServingsPrep/Total Time: 5 min.


  • 1 carton (26 ounces) salt
  • 2 containers (1 ounce each) cayenne pepper
  • 1/3 cup pepper
  • 1/3 cup chili powder
  • 3 tablespoons garlic powder


  • In a bowl, combine all ingredients. Store in an airtight container.
  • Use to season pork, chicken seafood, steaks or vegetables. Yield:
  • about 3-1/2 cups.
Nutritional Facts: 1 serving (1/4 teaspoon) equals 2 calories, trace fat (trace saturated fat), 0 cholesterol, 1,728 mg sodium, trace carbohydrate, trace fiber, trace protein.