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Home-Style Sausage Gravy and Biscuits Recipe
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Home-Style Sausage Gravy and Biscuits Recipe

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4.5 10 9
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My mother-in-law introduced me to her hamburger gravy, and I modified it slightly. We have this every weekend. —Michele Bapst, Jacksonville, North Carolina
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:8 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 8 servings

Ingredients

  • 1 tube (16.3 ounces) large refrigerated flaky biscuits
  • 1 pound Jones Dairy Farm All Natural Pork Sausage Roll
  • 1 cup chopped sweet onion
  • 2 tablespoons butter
  • 1 envelope country gravy mix
  • 1 tablespoon all-purpose flour
  • Dash each garlic powder, Italian seasoning, onion powder and pepper
  • 1-1/2 cups 2% milk
  • 1 cup reduced-sodium chicken broth

Nutritional Facts

1 each: 412 calories, 26g fat (8g saturated fat), 31mg cholesterol, 1208mg sodium, 33g carbohydrate (9g sugars, 1g fiber), 10g protein.

Directions

  1. Bake biscuits according to package directions.
  2. Meanwhile, in a large skillet, cook sausage and onion over medium heat until sausage is no longer pink; drain. Add butter; cook until melted. Stir in the gravy mix, flour and seasonings until blended. Gradually add milk and broth. Bring to a boil; cook and stir for 1 minute or until thickened. Serve with biscuits. Yield: 8 servings.
Originally published as Home-Style Sausage Gravy and Biscuits in Simple & Delicious February/March 2011, p26


Reviews for Home-Style Sausage Gravy and Biscuits

AVERAGE RATING
(9)
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5 Star
 (8)
4 Star
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MY REVIEW
aebwyatt User ID: 8261731 227605
Reviewed Jun. 8, 2015

"Canned biscuits? Gravy mix? Hmmmm..."

MY REVIEW
justmbeth User ID: 1196484 122684
Reviewed Aug. 24, 2014

"My husband is the big biscuit and gravy lover and he devoured this."

MY REVIEW
tigortweet User ID: 6916011 115344
Reviewed Jun. 15, 2014

"so easy and delicious! made this for fathers day breakfast and it was a hit, will make again."

MY REVIEW
selyfarm User ID: 3864563 176943
Reviewed May. 24, 2013

"very tasty!!!"

MY REVIEW
aascher User ID: 5828013 190367
Reviewed Dec. 10, 2011

"Made these for dinner last night- they were fantastic! The only thing I might do differently next time, is add a little extra milk."

MY REVIEW
Cathy_E User ID: 5806244 192922
Reviewed Dec. 1, 2011

"I made this recipe for the guys at our hunting camp. They all loved it! Will be making this again!"

MY REVIEW
cr_1295 User ID: 5888497 193875
Reviewed Oct. 24, 2011

"Made these for my brother who loves sausage gravy and biscuits on his birthday...he loved them although I accidentally put a little too much pepper in the gravy! I made biscuits from scratch instead of using storebought...tasted great!"

MY REVIEW
ahalbersma User ID: 5421369 109120
Reviewed Aug. 8, 2011

"Unbelievably good! So comforting and so easy! It's one of our regular recipes in rotations."

MY REVIEW
ahalbersma User ID: 5421369 194064
Reviewed Aug. 8, 2011

"unbelievably good! so comforting and so easy! It's one of our regular recipes in rotations"

MY REVIEW
emorlowski User ID: 1178689 149108
Reviewed Mar. 21, 2011

"This was great. My kids even ate it."

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