Holstein Crinkles Recipe
Holstein Crinkles Recipe photo by Taste of Home

Holstein Crinkles Recipe

Publisher Photo
Ever sine I was a teen, I've been surprising my family with my baking experiments. These fudgy cookies are among my successes. I make several batches for friends around Christmastime.
TOTAL TIME: Prep: 25 min. + chilling Bake: 10 min./batch
MAKES:72 servings
TOTAL TIME: Prep: 25 min. + chilling Bake: 10 min./batch
MAKES: 72 servings

Ingredients

  • 2 cups sugar
  • 1/2 cup canola oil
  • 4 ounces unsweetened chocolate, melted and cooled
  • 2 teaspoons vanilla extract
  • 4 eggs
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup miniature semisweet chocolate chips
  • 3/4 to 1 cup confectioners' sugar

Nutritional Facts

1 serving (1 each) equals 70 calories, 3 g fat (1 g saturated fat), 12 mg cholesterol, 31 mg sodium, 11 g carbohydrate, trace fiber, 1 g protein.

Directions

  1. In a large bowl, combine the sugar, oil, chocolate and vanilla. Add eggs, one at a time, beating well after each addition.
  2. Combine the flour, baking powder and salt; gradually add to chocolate mixture and mix well. Stir in chocolate chips. Cover and refrigerate for 4 hours or until easy to handle.
  3. Working with 1 cup of dough at a time, shape into 1-in. balls. Roll in confectioners' sugar. Place 2 in. apart on greased baking sheets.
  4. Bake at 350° for 10-12 minutes or until set. Remove to wire racks to cool. Yield: 6 dozen.
Originally published as Holstein Crinkles in Country Woman March/April 2005, p33

Nutritional Facts

1 serving (1 each) equals 70 calories, 3 g fat (1 g saturated fat), 12 mg cholesterol, 31 mg sodium, 11 g carbohydrate, trace fiber, 1 g protein.

Reviews for Holstein Crinkles

AVERAGE RATING
   (9)
RATING DISTRIBUTION
5 Star
 (9)
4 Star
 (0)
3 Star
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MY REVIEW
Reviewed Jun. 2, 2014

Only thing I did differently was to use regular sized chocolate chips (didn't have the mini's on hand). Slightly crispy on the outside and chewy on the inside...taste very much like a brownie! A favorite of ours from now on!

MY REVIEW
Reviewed Jun. 29, 2013

Love these!

MY REVIEW
Reviewed May. 22, 2013

its like a really soft brownie cokie my youngest daughter is not into cookies that much but she loves these

MY REVIEW
Reviewed Feb. 4, 2010

I found pre-melted chocolate that makes this recipe easier. They are gooey, chewy like a fudge brownie. Absolutely a favorite!

MY REVIEW
Reviewed Jan. 19, 2010

This cookie recipe has been around for a long time. This contributor did not "create" anything. I make them for Christmas every year and I got the recipe from a Betty Crocker cookbook!

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