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Holiday Kale Salad with Cranberries Recipe
Holiday Kale Salad with Cranberries Recipe photo by DOLE
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Holiday Kale Salad with Cranberries Recipe

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Try this amazing salad made with kale, cranberries, pistachios and 100% DOLE® Canned Pineapple Juice.

Provided by 100% DOLE® Canned Pineapple Juice
TOTAL TIME: Prep: 10 min.
MAKES:4 servings
TOTAL TIME: Prep: 10 min.
MAKES: 4 servings

Ingredients

  • 1 package (4.5 ounces) baby kale and greens
  • 2 ripe firm pears, halved, cored and sliced
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup dried cranberries
  • 1/4 cup pistachios, chopped
  • 1/4 cup olive oil
  • 1/4 cup 100% DOLE® Canned Pineapple Juice
  • 1 teaspoon minced garlic
  • 1/2 teaspoon ground ginger
  • Salt and ground black pepper to taste

Directions

  1. Combine salad blend, pears, red onion, cranberries and pistachios in large bowl.
  2. Whisk together olive oil, pineapple juice, garlic, and ginger in small bowl. Add salt and pepper to taste. Pour over salad mixture; toss to evenly coat. Yield: 4 servings
Originally published as Holiday Kale Salad with Cranberries in Dole Partner Recipes 2015


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