Holiday Ham Slices Recipe
Holiday Ham Slices Recipe photo by Taste of Home
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Holiday Ham Slices Recipe

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"My family loves this dressy treatment for ham, so I keep extra cranberry sauce on hand at holiday time," reports Marilou Robinson of Portland, Oregon.
Recommended: 19 Stromboli Recipes
MAKES:
4-6 servings
TOTAL TIME:
Prep/Total Time: 20 min.
MAKES:
4-6 servings
TOTAL TIME:
Prep/Total Time: 20 min.

Ingredients

  • 3/4 cup whole-berry cranberry sauce
  • 4 to 6 green onions, finely chopped
  • 3 tablespoons water
  • 1 tablespoon Dijon mustard
  • 1 tablespoon butter, melted
  • 1 teaspoon brown sugar
  • 1/4 teaspoon ground ginger
  • 4 slices (6 to 8 ounces each) fully cooked ham

Directions

In a large skillet, combine the first seven ingredients. Cook over medium heat, stirring constantly. Add ham; cook for 3-4 minutes or until heated through. Serve sauce with ham. Yield: 4-6 servings.
Originally published as Holiday Ham Slices in Quick Cooking November/December 1998, p56

Nutritional Facts

1 each: 106 calories, 3g fat (2g saturated fat), 20mg cholesterol, 386mg sodium, 15g carbohydrate (10g sugars, 1g fiber), 6g protein.

  • 3/4 cup whole-berry cranberry sauce
  • 4 to 6 green onions, finely chopped
  • 3 tablespoons water
  • 1 tablespoon Dijon mustard
  • 1 tablespoon butter, melted
  • 1 teaspoon brown sugar
  • 1/4 teaspoon ground ginger
  • 4 slices (6 to 8 ounces each) fully cooked ham
  1. In a large skillet, combine the first seven ingredients. Cook over medium heat, stirring constantly. Add ham; cook for 3-4 minutes or until heated through. Serve sauce with ham. Yield: 4-6 servings.
Originally published as Holiday Ham Slices in Quick Cooking November/December 1998, p56

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