Valentine's Day Side Dish Recipes

Looking for Valentine's Day side dish recipes? Get easy to make Valentine's Day side dish recipes. Taste of Home has side dish recipes for Valentine's Day including rice sides, beans, potatoes, and more Valentine's Day side dish recipes.

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Cornish Hens with Almond Stuffing

Cornish Hens with Almond Stuffing

Cornish Hens with Almond Stuffing

Dazzle your dinner guests with this Cornish hen and stuffing from Mary Beth Jung from Hendersonville, North Carolina. Almonds add an unexpected crunch to this savory stuffing.

Olive Oil Mashed Potatoes with Pancetta

Olive Oil Mashed Potatoes with Pancetta

Olive Oil Mashed Potatoes with Pancetta

Classic American mashed potatoes takes a turn to Italy with the flavors of olive oil, garlic, and pancetta. —Bryan Kennedy, Kaneohe, Hawaii

Bacon, Cremini & Brie Potatoes for Two

Bacon, Cremini & Brie Potatoes for Two

Bacon, Cremini & Brie Potatoes for Two

"This is my version of an ultimate baked potato. Rich Brie, crispy bacon and cremini mushrooms transform the humble baked potato into something really special."

White Wine Mushrooms

White Wine Mushrooms

White Wine Mushrooms

A handful of ingredients is all you need to create a truly elegant and robustly flavored dish that can act as a side or lovely topping for succulent steak. —Taste of Home Test Kitchen

Herbed French Fries

Herbed French Fries

Herbed French Fries

This recipe, combining fresh herbs and other seasonings, is very flavorful—a healthy, easy and quick way to make french fries without frying in deep fat.

Roasted Vegetable Risotto

Roasted Vegetable Risotto

Roasted Vegetable Risotto

Risotto seems like an indulgence, but this one is easy to make and the taste is like something created by a professional chef! The roasted vegetables add wonderful flavor to the creamy, rich rice dish.—

Amber's Sourdough Stuffing

Amber's Sourdough Stuffing

Amber's Sourdough Stuffing

All my kids and grandkids absolutely love this stuffing, but especially my daughter-in-law, Amber. I usually have to make a big batch at Thanksgiving so I will have leftovers for my husband. Otherwise, you can use this recipe to make it for two. —Kathy Katz, Ocala, Florida

Fennel Wild Rice Salad

Fennel Wild Rice Salad

Fennel Wild Rice Salad

This is a salad I invented years ago when my sister's family had to go gluten-free. It has since become a family favorite, and Thanksgiving just isn't the same without our wild rice salad! —Aimee Day, Ferndale, Washington

Baked Fontina Orzo

Baked Fontina Orzo

Baked Fontina Orzo

The pasta orzo makes a nice alternative to rice. If you like, use 1/2 cup blanched, diced asparagus for the roasted peppers.—Gilda Lester, Millsboro, Delaware

Roasted Garlic Twice-Baked Potato

Roasted Garlic Twice-Baked Potato

Roasted Garlic Twice-Baked Potato

The creamy texture flavored with the roasted garlic makes this potato side dish a winner. It's easy to prepare and a perfect choice to accompany a hearty meat entree.

Mashed Cauliflower

Mashed Cauliflower

Mashed Cauliflower

This is our choice for a side dish that's lower in carbs than mashed potatoes, but just as flavorful and satisfying. I suggest garnishing it with chopped green onions. —Tina Martini, Sparks, Nevada
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