Valentine's Day Side Dish Recipes

Looking for Valentine's Day side dish recipes? Get easy to make Valentine's Day side dish recipes. Taste of Home has side dish recipes for Valentine's Day including rice sides, beans, potatoes, and more Valentine's Day side dish recipes.

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Great Green Beans

Great Green Beans

Great Green Beans

—Janine Tueller Mickelson, Ames, Iowa

Amber's Sourdough Stuffing

Amber's Sourdough Stuffing

Amber's Sourdough Stuffing

All my kids and grandkids absolutely love this stuffing, but especially my daughter-in-law, Amber. I usually have to make a big batch at Thanksgiving so I will have leftovers for my husband. Otherwise, you can use this recipe to make it for two. —Kathy Katz, Ocala, Florida

Apricot-Ginger Asparagus

Apricot-Ginger Asparagus

Apricot-Ginger Asparagus

Our Test Kitchen home economists blend apricot preserves and a few simple seasonings to dress up tender asparagus spears. This succulent side dish goes great with any entree.
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Bacon, Cremini & Brie Potatoes for Two

Bacon, Cremini & Brie Potatoes for Two

Bacon, Cremini & Brie Potatoes for Two

"This is my version of an ultimate baked potato. Rich Brie, crispy bacon and cremini mushrooms transform the humble baked potato into something really special."

Baked Fontina Orzo

Baked Fontina Orzo

Baked Fontina Orzo

The pasta orzo makes a nice alternative to rice. If you like, use 1/2 cup blanched, diced asparagus for the roasted peppers.—Gilda Lester, Millsboro, Delaware

Cornish Hens with Almond Stuffing

Cornish Hens with Almond Stuffing

Cornish Hens with Almond Stuffing

Dazzle your dinner guests with this Cornish hen and stuffing from Mary Beth Jung from Hendersonville, North Carolina. Almonds add an unexpected crunch to this savory stuffing.

Cornish Hens with Cranberry Stuffing

Cornish Hens with Cranberry Stuffing

Cornish Hens with Cranberry Stuffing

Serving Cornish hens to our young sons makes them feel like kings! I often have to make extra stuffing to have on hand for leftovers. —Marjorie O'Dell, Bow, Washington

Fennel Wild Rice Salad

Fennel Wild Rice Salad

Fennel Wild Rice Salad

This is a salad I invented years ago when my sister's family had to go gluten-free. It has since become a family favorite, and Thanksgiving just isn't the same without our wild rice salad! —Aimee Day, Ferndale, Washington

Fettuccine Primavera

Fettuccine Primavera

Fettuccine Primavera

This delicious dish from field editor Cassandra Corridon of Frederick, Maryland is chockfull of crisp-tender vegetables that are delicately seasoned with garlic, cheese and chicken broth. You can serve it either as a colorful side dish or a meatless main course.

Fontina Potatoes Au Gratin

Fontina Potatoes Au Gratin

Fontina Potatoes Au Gratin

We use a white sauce and mild fontina cheese to coat sliced potatoes in this casserole for two. It's rich and delicious!—Taste of Home Test Kitchen
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