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Thanksgiving Appetizers

Looking for Thanksgiving appetizers? Get easy to make Thanksgiving appetizers. Taste of Home has Thanksgiving appetizer recipes including Thanksgiving dips, spreads, and more Thanksgiving appetizers.

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Peanut Caramel Corn

Peanut Caramel Corn

Peanut Caramel Corn

A sweet, crunchy, lighter alternative to traditional caramel corn, this can’t-stop-eatin’-it treat won’t stick to fingers or teeth! Wonderful for gifts, too. —LOIS WARD, PUSLINCH, ONTARIO

Pesto Dip with Parmesan Toast

Pesto Dip with Parmesan Toast

Pesto Dip with Parmesan Toast

“We created this recipe at my office when we had leftover mayonnaise and pesto and weren’t sure what do to with them. We figured it out and fell in love with this no-fuss dip.” —Laurel Churchman, Waco, Texas

Turkey Cigars with Cranberry-Dijon Dipping Sauce

Turkey Cigars with Cranberry-Dijon Dipping Sauce

Turkey Cigars with Cranberry-Dijon Dipping Sauce

With or without the dipping sauce, this crunchy crowd-pleaser is tasty. The cranberry-Dijon sauce gives the fun snack plenty of tang.—Donna-Marie Ryan, Topsfield, MA
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Braunschweiger Vegetable Dip

Braunschweiger Vegetable Dip

Braunschweiger Vegetable Dip

I like to serve this spread around the holidays. But my family likes it so much that they often request it year-round.

Festive Turkey Meatballs

Festive Turkey Meatballs

Festive Turkey Meatballs

Turkey gives a different twist to these slightly sweet and spicy meatballs. For the holidays, I serve them on a tray lined with parsley and garnished with red pepper or pimientos.

Fruited Ambrosia

Fruited Ambrosia

Fruited Ambrosia

This is a great take-along dish for any yuletide gathering. Crunchy nuts, chewy coconut and fruit galore provide a heavenly blend of textures and flavors.

Artichoke & Mushroom Toasts

Artichoke & Mushroom Toasts

Artichoke & Mushroom Toasts

Our winters can get cold here, so I like to warm up holiday guests with oven-fresh appetizers. Crunchy bread slices are topped with mushrooms, artichokes and a blend of cheeses. —Nancy Mueller, Bloomington, Minnesota

Chili Baked Brie

Chili Baked Brie

Chili Baked Brie

Chili and garlic powder shine in this cheesy loaf that’s best right out of the oven. It’s always a favorite when I entertain. —Mary Spencer, Greendale, Wisconsin

Chutney Cheese Ball

Chutney Cheese Ball

Chutney Cheese Ball

This light party starter goes great with crackers, bread cubes or fruit. —Patricia Schneider, Rollinsford, New Hampshire

Feta Cheese Balls

Feta Cheese Balls

Feta Cheese Balls

Dill and garlic go well with the tang of feta in this cheese ball...in fact, I think it tastes like a million bucks. It's super easy to do and since the recipe makes two, it's ideal for gatherings.—Kelly Yeager, Hahnville, Louisiana

Makeover Stuffed Potato Appetizers

Makeover Stuffed Potato Appetizers

Makeover Stuffed Potato Appetizers

Thank you for the makeover recipe! We tried it with friends and we loved it. We barely noticed the difference. Thank you for keeping all of the cheeses. —Sonya Labbe, West Hollywood, California
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