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Super Bowl Party Appetizers

Looking for Super Bowl party appetizers? Get easy to make Super Bowl appetizer recipes. Taste of Home has appetizers for Super Bowl parties including dips, spreads, party mixes, and more Super Bowl party appetizers.

Recipe Spotlight

"A friend gave me the recipe for this colorful salsa...and when I took it to a luncheon, everyone loved it," shares Jennifer Gardner of Sandy, Utah. Double the ingredients for larger gatherings.
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More Super Bowl Party Appetizers

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Glazed Meatballs

Glazed Meatballs

Glazed Meatballs

Allspice adds a bit of a twist to typical barbecue meatballs in this recipe from Nancy Horsburgh of Everett, Ontario.

Party Cheese Balls

Party Cheese Balls

Party Cheese Balls

These tangy cheese balls are guaranteed to spread cheer at your next gathering. The ingredients create a colorful presentation and a savory combination of flavors. As a grandmother who loves to cook, I send many pantry presents off to college.

Sun-Dried Tomato and Parmesan Spread

Sun-Dried Tomato and Parmesan Spread

Sun-Dried Tomato and Parmesan Spread

Garlic lovers will literally eat this up! Fresh basil gives it a lovely aroma; crushed red peppers offer a hint of heat; and sun-dried tomatoes make the creamy sandwich spread bright. Terrific on crackers, too. —Anndrea Bailey, Huntington Beach, California
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Shrimp Salsa

Shrimp Salsa

Shrimp Salsa

"Every time I take this salsa to a party, it's the first thing to go," details Monique Jacketta of West Bountiful, Utah. She was skeptical when her mother gave her the recipe, but says one taste won her heart!

Ranch-Sausage Wonton Cups

Ranch-Sausage Wonton Cups

Ranch-Sausage Wonton Cups

To dress up these tasty appetizers, use small cookie cutters to cut shapes out of additional wonton wrappers. Bake until lightly browned and serve with the Ranch-Sausage Wonton Cups. —Betty Huddleston, Liberty, Indiana

Chutney-Topped Brie

Chutney-Topped Brie

Chutney-Topped Brie

This easy and elegant appetizer from Rebecca Irons in Lubbock, Texas has only four ingredients! “I first tasted something similar at a cheese shop,” she says. “Most any chutney flavor will work—from pineapple or mango to onion—for a toasty, melt-in-your-mouth treat on chilly days.”

Sausage Breadsticks

Sausage Breadsticks

Sausage Breadsticks

Bring out the kid in everyone by preparing pigs-in-a-blanket with sausage links and refrigerated breadsticks. This old-fashioned finger food is a fun addition to a breakfast buffet. Or make a heaping plateful for a snack.

Apple Onion Sausage Appetizers

Apple Onion Sausage Appetizers

Apple Onion Sausage Appetizers

This appetizer is both sweet and savory. The apples add freshness to the heavier sausage dish.—Diane Hixon, Niceville, Florida

Cantina Beer-Cheese Dip

Cantina Beer-Cheese Dip

Cantina Beer-Cheese Dip

Ever since I found a recipe for beer cheese dip, which my husband loves, I've made it many times. Being adventurous, I wanted to make a Mexican-style version for variety. It's perfect for tailgating, even in your living room. —Patricia Harmon, Baden, Pennsylvania

Colorful Corn Salsa

Colorful Corn Salsa

Colorful Corn Salsa

"This colorful salsa is worth the extra time it takes to grill the ears of corn," assures field editor Nancy Horsburgh of Everett, Ontario. "The flavor goes well with barbecued meats, but it's also tasty served with chips."

Shrimp Spread

Shrimp Spread

Shrimp Spread

This colorful and tasty appetizer is always a crowd-pleaser. People will never know you've used lighter ingredients. —Norene Wright, Manilla, Indiana
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