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St. Patrick's Day Side Dishes

Looking for St. Patrick's Day side dishes? Get easy to make St. Patrick's Day side dish recipes. Taste of Home has side dishes for St. Patrick's Day including rice sides, beans, potatoes, and more St. Patrick's Day side dishes.

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Potato Apple Pancakes

Potato Apple Pancakes

Potato Apple Pancakes

This was my grandpa's favorite recipe to make on St. Patrick's Day morning - I can smell the aroma of cooking pancakes just talking about them! We often used the leftovers to make meat or cheese roll-ups. As you can imagine, we always urged Grandpa to make plenty of these!

Lemon & Garlic New Potatoes

Lemon & Garlic New Potatoes

Lemon & Garlic New Potatoes

This is a simplified version of a dish my Costa Rican host sister used to make when I was in the Peace Corps. It has become a favorite side dish at my house. —Katie Bartle, Parkville, Missouri

Brussels Sprouts with Water Chestnuts

Brussels Sprouts with Water Chestnuts

Brussels Sprouts with Water Chestnuts

This reliable recipe dates back to the 1970s. A dash of nutmeg adds interest to the fast-to-fix combination of buttery brussel sprouts and crunchy water chestnuts.
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Squash Appetizer Cups

Squash Appetizer Cups

Squash Appetizer Cups

“These cheesy, moist bites always go fast!” says Lori Bowes from Waterford, Michigan. “If I’m in a hurry, I bake the mixture in a greased 9 x 13-in. pan and cut into squares.”

Diner Corned Beef Hash

Diner Corned Beef Hash

Diner Corned Beef Hash

I created my hash to taste like a dish from a Northern Arizona restaurant we always loved. We round it out with eggs and toast made from homemade bread. —Denise Chelpka, Phoenix, Arizona

O'Larry's Skillet Potatoes

O'Larry's Skillet Potatoes

O'Larry's Skillet Potatoes

My husband, Larry, uses all fresh ingredients when he prepares his famous O’Larry’s Skillet Potatoes. These zippy potatoes have colorful bits of red pepper.

Parsley Smashed Potatoes

Parsley Smashed Potatoes

Parsley Smashed Potatoes

I love potatoes but can't stand the work involved in making mashed potatoes from scratch. I came up with this simple side dish that was made even easier thanks to my slow cooker. The best part is I can use the leftover broth for soup the next day! —Katie Hagy, Blacksburg, South Carolina

Dill Green Beans

Dill Green Beans

Dill Green Beans

I love this healthful alternative to salty munchies like potato chips. The steamed beans are addictive and easy. —Allison Gray, Freeport, Maine

Golden Beet Curry Risotto with Crispy Beet Greens

Golden Beet Curry Risotto with Crispy Beet Greens

Golden Beet Curry Risotto with Crispy Beet Greens

I was delighted to find golden beets at the farmers market and knew they'd be perfect in a risotto recipe I was working on. And please, don't forget the baked crispy beet greens...amazing! Move over, main dish! This vibrant side will steal the show. —Merry Graham, Newhall, California

Parmesan-Baked Mashed Potatoes

Parmesan-Baked Mashed Potatoes

Parmesan-Baked Mashed Potatoes

Here’s a family favorite for Christmas Day dinner. Whether I’m serving a main course of ham or turkey, everyone wants a big scoop of Parmesan mashed potatoes alongside.—Rosemary Janz, Concord, North Carolina

Roasted Potatoes, Carrots & Leeks

Roasted Potatoes, Carrots & Leeks

Roasted Potatoes, Carrots & Leeks

Simply seasoned and flavored with garlic, this fantastic side dish will complement just about any entree. The colorful veggies are easy to prepare and look attractive on a holiday buffet...but you'll want to keep this recipe in mind for meals all year long.—Janice Mitchell, Aurora, Colorado
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