St. Patrick's Day Desserts

Looking for St. Patrick's Day desserts? Get easy to make St. Patrick's Day dessert recipes. Taste of Home has desserts for St. Patrick's Day parties including cakes, cookies, and more St. Patrick's Day desserts.

Recipe Spotlight

Irish Creme Chocolate Trifle

I created this yummy chocolate trifle when I was given a bottle of Irish Cream liqueur as a gift and had leftover peppermint candy. I've served it with both liqueur and coffee creamer…and candy canes, too! It's always rich and decadent. —Margaret Wilson, Sun City, California
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More St. Patrick's Day Desserts

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Cupcake Cookie Pops

Cupcake Cookie Pops

Cupcake Cookie Pops

Take sugar cookie dough to a whole new level. Using purchased refrigerated dough allows more time for the fun stuff — decorating! For accompanying recipes and decorating tips visit Spring Has Sprung. —Taste of Home Test Kitchen

Minty Meringue Drops

Minty Meringue Drops

Minty Meringue Drops

These pretty mint green drops are dotted with chocolate chips. My kids don't consider it the Christmas season until I make them.

Lucky Lime Salad

Lucky Lime Salad

Lucky Lime Salad

To start your St. Patrick's Day feast off right, be sure to hand out lucky shamrocks—in the shape of those that top this sweet salad! Making them is merely a matter of cutting gelatin with a cookie cutter. Want to prepare the recipe for another celebration? No problem—just change the cookie cutters to suit the occasion. —Taste of Home Test Kitchen
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Festive Mint Sundaes

Festive Mint Sundaes

Festive Mint Sundaes

These sundaes are reminiscent of the special dessert served at ladies' club meetings I attended when we lived in Mississippi.—Carole Martin, Tallahassee, Florida

Easy Royal Icing

Easy Royal Icing

Easy Royal Icing

This classic decorating icing sets up and dries quickly. It's especially nice to use when cookies will be stacked on a plate. For accompanying recipes and decorating tips, visit Spring Has Sprung. —Taste of Home Test Kitchen

Caramelized Baked Custards

Caramelized Baked Custards

Caramelized Baked Custards

Crème Brûlée is our favorite dessert and we love Irish cream liqueur, so this recipe uses both to celebrate St. Patrick’s Day. — Joyce Moynihan Lakeville, Minnesota

Homemade Lime Sherbet

Homemade Lime Sherbet

Homemade Lime Sherbet

My luncheon guests are always impressed when I serve this smooth, refreshing dessert garnished with candied edible flowers. The sherbet's lime flavor is so pleasant!

Mint Ice Cream Torte

Mint Ice Cream Torte

Mint Ice Cream Torte

Wouldn't it be great to have an impressive dessert on hand for unexpected company over the Christmas season? Try our Test Kitchen's recipe for a from-the-freezer favorite!

Beer and Pretzel Caramels

Beer and Pretzel Caramels

Beer and Pretzel Caramels

Beer and pretzels are a natural combination—mix them with smooth caramel and you have an awesome candy. The guys will go wild over these crunchy, chunky chews. —Taste of Home Test Kitchen

Shamrock Pie

Shamrock Pie

Shamrock Pie

Guests may wonder if the dessert has been touched by a leprechaun when they see the green layer in my lemon meringue pie. Then, after their first taste, they tell me they feel lucky to be enjoying such a dessert!—Gloria Warczak, Cedarburg, Wisconsin

Pineapple Lime Gelatin

Pineapple Lime Gelatin

Pineapple Lime Gelatin

This recipe was passed down by my mother. We serve it often, but especially at Christmas and Thanksgiving. Of course, the green color makes it nice for St. Patrick’s Day, too. With the marshmallows, pecans and whipped cream, the sweet salad can even be served as a light dessert. I like to cook for both small groups and large crowds. When our entire family gets together for thanks and feasting, it’s a wonderful time!
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