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New Year's Side Dish Recipes

Looking for New Year's side dish recipes? Get easy to make New Year's side dish recipes. Taste of Home has recipes for New Year's sides including potatoes, vegetables, and more New Year's side dish recipes.

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Cheddar Cheese Mashed Potatoes

Cheddar Cheese Mashed Potatoes

Cheddar Cheese Mashed Potatoes

A sweet potato added to the usual Yukon golds gives these cheesy potatoes a slightly sweet flavor and nice rich color. No one will believe they’re lighter. —Connie Boll, Chilton, Wisconsin

Portobello Beef Stew with Cranberry Pilaf

Portobello Beef Stew with Cranberry Pilaf

Portobello Beef Stew with Cranberry Pilaf

“For effortless entertaining, try this hearty stew. You can make it hours ahead, so you have plenty of time to get ready for your party. I serve it with baby greens and blue cheese tossed with balsamic vinaigrette.” —Rebecca Ames, Wylie, Texas

Lemon-Butter New Potatoes

Lemon-Butter New Potatoes

Lemon-Butter New Potatoes

With an abundance of potatoes in our garden each summer, I often make this easy recipe. We love the combination of parsley and spices, and the lemony butter sauce. They make a great accompaniment to grilled fish. —Sandra McKenzie, Braham, Minnesota

Traditional Holiday Stuffing

Traditional Holiday Stuffing

Traditional Holiday Stuffing

Sausage and sage add a gourmet taste to this stuffing. It's perfect for large family gatherings, but you can also save some for later. —Lorraine Brauckhoff, Zolfo Springs, Florida

Colorful Black-Eyed Pea Salad

Colorful Black-Eyed Pea Salad

Colorful Black-Eyed Pea Salad

“This is my little spin on plain, boiled black-eyed peas,” writes Susan Hinton from Morrisville, North Carolina. “I like to 'eat the rainbow,' so I add color with yellow corn, purplish onion and bright red tomatoes.”

Scalloped Oysters

Scalloped Oysters

Scalloped Oysters

This recipe is a tradition in my husband's family for holiday meals. It is so easy to prepare, and everyone always loves it!—Marty Rummel, Trout Lake, Washington

Pork Tenderloin with Stuffing

Pork Tenderloin with Stuffing

Pork Tenderloin with Stuffing

For an impressive entree that goes together with ease, you must try my Mom’s tenderloin. Sauteed veggies keep the bread stuffing moist, and the pork is so flavorful. —Lois Frazee, Gardnerville, Nevada

Squash Appetizer Cups

Squash Appetizer Cups

Squash Appetizer Cups

“These cheesy, moist bites always go fast!” says Lori Bowes from Waterford, Michigan. “If I’m in a hurry, I bake the mixture in a greased 9 x 13-in. pan and cut into squares.”

Sour Cream and Dill Mashed Potatoes

Sour Cream and Dill Mashed Potatoes

Sour Cream and Dill Mashed Potatoes

The recipe for Dilly Mashed Potatoes comes for Theresa Evans of Spencerport, New York. "My grandmother has made these for me every time I've visited her for the past 24 years since she knows I love dill," notes Theresa. "They're terrific anytime."

Pearl Onion Broccoli Bake

Pearl Onion Broccoli Bake

Pearl Onion Broccoli Bake

With its creamy white cheese sauce and buttery crumb topping, this dish is great comfort food. If you’re looking for a mild way to dress up broccoli, this is the recipe. —Charles Keating, Manchester, Maryland

Zesty Winter Vegetables

Zesty Winter Vegetables

Zesty Winter Vegetables

This quintessential English side dish adds a little zip to the meal. Its creamy horseradish sauce is sure to keep “bah humbugs” at bay. —Lisa Leaper-Shuck, Worthington, Ohio
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