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New Year's Desserts

Looking for New Year's desserts? Get easy to make New Year's dessert recipes. Taste of Home has dessert recipes for New Year's and New Year's Eve including cookies, pudding, pies, and more New Year's desserts.

Recipe Spotlight

This favorite dessert—a recipe from my mom—is one I make for many of my dinner guest. It tastes incredible warm or cold. —Rachel Garcia, Arlington, Virginia
View Cinnamon Peach Kuchen Recipe



More New Year's Desserts

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Cream Cheese Turtle Cups

Cream Cheese Turtle Cups

Cream Cheese Turtle Cups

Sometimes the best thing about a cookie is the memories made. My little girl and I love to make and eat these “turtles.” —Lesa Renner, Kingsport, TN

Grandma's English Trifle

Grandma's English Trifle

Grandma's English Trifle

This delicious trifle recipe was my grandmother's. I remember Mother telling me stories from her girlhood—especially how her mother would make an enormous dish of this dessert for Saturday night dinners, when they often had guests. If there were leftovers, they'd have that trifle for dessert every night that week until it was gone! Nowadays, on our dairy farm, this recipe always goes over big with my husband and six children.

Chocolate-Almond Brownie Pizza

Chocolate-Almond Brownie Pizza

Chocolate-Almond Brownie Pizza

Dessert pizza has never been so elegant! Featuring a chewy coconut topping and brownie crust, this treat gives traditional holiday pies and cakes some serious competition.
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Butter Snowmen Cookie

Butter Snowmen Cookie

Butter Snowmen Cookie

These cookies are sure to be part of your Christmas cookie plates. They will go especially well at a bake sale. They are so cute!—Kathleen Taugher, East Troy, Wisconsin

Orange Bliss Cheesecake

Orange Bliss Cheesecake

Orange Bliss Cheesecake

A subtle orange-flavored filling contrasts nicely with a chocolate-crumb crust. Family and friends always comment on the wonderful flavor and color.—Audrey Thibodeau, Gilbert, Arizona

Chocolate Hazelnut Tassies

Chocolate Hazelnut Tassies

Chocolate Hazelnut Tassies

Your taste buds will be delighted to find these delicious tassies not filled with the standard pecans but with dark chocolate and hazelnuts.—Joan Ranzini, Waynesboro, Virginia

Maple Walnut Truffles

Maple Walnut Truffles

Maple Walnut Truffles

You'll be delightfully surprised when you bite into one of these little goodies. The a velvety, maple-flavored chocolate coating surrounds a sweet, nutty center. Yum!

Walnut Toffee Tart

Walnut Toffee Tart

Walnut Toffee Tart

There's no sweeter way to enjoy the flavor of walnuts than this scrumptious tart.—Patricia Green, Yuba City, California

Cranberry Cheesecake Tart

Cranberry Cheesecake Tart

Cranberry Cheesecake Tart

“I created this recipe to reduce the sugar and fat in the original high-calorie version,” notes Diane Halferty of Corpus Christi, Texas. “Although it uses sugar substitute and reduced-fat ingredients, you can’t tell the difference between this dessert and the original.”

Decadent Fudge Cake

Decadent Fudge Cake

Decadent Fudge Cake

Everyone I serve it to seems to love the rich chocolate flavor of this attractive cake. My husband of 36 years and I have one married son and two granddaughters.

Best Date Bars

Best Date Bars

Best Date Bars

I grew up in a family with eight children, and I started baking for our big family at age 10. Today, decades later, I still enjoy baking pies, cakes, strudels and bars. These date treats are very easy to bake, and one sheet of them will yield 48 good-sized bars. I sometimes add nuts, coconut or candied fruit. This dessert is great to take to a church bazaar or any group function. In the 1940s, I managed a Pittsburgh school cafeteria that fed 420 students ever day, so I can recall a thing or two
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