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Mother's Day Pastry Recipes

Looking for Mother's Day recipes? Get easy to make Mother's Day recipes. Taste of Home has recipes for Mother's Day including Mother's Day muffins, chocolate pastrys, and more Mother's Day pastry recipes.

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Cherry Turnovers

Cherry Turnovers

Cherry Turnovers

These cherry pie pockets are a welcome treat, especially when they're served warm from the oven.—Lori Daniels, Beverly, West Virginia

Chocolate Baklava

Chocolate Baklava

Chocolate Baklava

I've been cooking for years, and baklava remains a favorite. Most folks find one piece of this rich dessert very satisfying, so this recipe feeds many people. —Cindy Schumacher, Kenvil, New Jersey

Chocolate Banana Bundles

Chocolate Banana Bundles

Chocolate Banana Bundles

Banana and chocolate is such a irresistible combination that I make this quick dessert often. I sometimes sprinkle on a dash of sea salt. You can also top with any leftover butter and brown sugar mixture.—Thomas Faglon, Somerset, New Jersey
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Pecan Apple Strudel

Pecan Apple Strudel

Pecan Apple Strudel

This is one of my favorite recipes during autumn. The aroma of this dessert baking on a cool, crisp day is absolutely wonderful.

Sugar-free Chocolate Eclairs

Sugar-free Chocolate Eclairs

Sugar-free Chocolate Eclairs

Family and friends are in for a treat when you serve them these luscious eclairs. No one can even tell they're sugar free.—Dorothy Longhurst, Sandy, Utah

Baklava

Baklava

Baklava

"Many ethnic festivals are held here throughout the year. One in May is the Greek Hellenic Festival. My family enjoys Baklava—a traditional walnut strudel. The recipe (below) uses phyllo dough, which is not difficult to work with. Just have your ingredients ready to go and follow the directions on the package. The results are scrumptious and well worth the effort." —Judy Losecco, Buffalo

Apricot Crescents

Apricot Crescents

Apricot Crescents

When I was in college, my roommate's mother sent these flaky horns in a holiday care package. I've been making them ever since. When I mail them to my parents, I put an equal number in two tins labeled "his" and "hers" so there's no squabbling over who gets more. — Tamyra Vest, Scottsburg, Virginia

Candy Bar Croissants

Candy Bar Croissants

Candy Bar Croissants

These croissants taste as good as they look. This rich, buttery treat combines convenient refrigerated crescent rolls and chocolate bars.—Beverly Sterling, Gasport, New York

Easy Elephant Ears

Easy Elephant Ears

Easy Elephant Ears

You’ll love the classic cinnamon-sugar flavor of these crispy bite-size treats. Even more, you’ll love that they call for just three ingredients and are so simple to assemble. —Bob Rose, Waukesha, Wisconsin

Crescent Bundle Surprises

Crescent Bundle Surprises

Crescent Bundle Surprises

Everyone will love finding the delicious goodie inside these tender rolls! “I tried this recipe at our teenager's New Year's Eve party-it was a hit!” says Joyce Platfoot of Wapakoneta, Ohio.

Cinnamon Crisps

Cinnamon Crisps

Cinnamon Crisps

I first tried this recipe when I still lived at home. My dad especially loved them.—Sarah Bueckert, Austin, Manitoba
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