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Mother's Day Pastry Recipes

Looking for Mother's Day recipes? Get easy to make Mother's Day recipes. Taste of Home has recipes for Mother's Day including Mother's Day muffins, chocolate pastrys, and more Mother's Day pastry recipes.

Peppermint Puff Pastry Sticks

Peppermint Puff Pastry Sticks

Peppermint Puff Pastry Sticks

I wanted to impress my husband's family with something you'd expect to find in a European bakery, and these chocolaty treats are what I came up with. The flaky pastry melts in your mouth. —Darlene Brenden, Salem, Oregon

Chocolate-Raspberry Cream Puff Ring

Chocolate-Raspberry Cream Puff Ring

Chocolate-Raspberry Cream Puff Ring

This recipe began as a basic cream puff ring. I decided to make it more special by adding hot fudge topping and a raspberry sauce. A friend declared it the best dessert she's ever had! —Mitzi Babb, Boulder, Colorado

Chocolate Cannoli

Chocolate Cannoli

Chocolate Cannoli

Our version of a famous Italian dessert features a creamy filling dotted with chocolate chunks. The chopped pistachios are an attractive touch.—Taste of Home Test Kitchen
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Mini Apple Strudels

Mini Apple Strudels

Mini Apple Strudels

Crisp sheets of phyllo dough surround tender slices of apple in this clever play on strudel. Walnuts and cinnamon enhance that traditional apple pie flavor. —Taste of Home Test Kitchen

Peanutty Cream-Filled Pastry Shells

Peanutty Cream-Filled Pastry Shells

Peanutty Cream-Filled Pastry Shells

These delicious desserts say indulgent and decadent, but couldn't be any easier to make. Make them ahead for that weekend party coming up; they're perfect for guests. Teri Rasey - Cadillac, Michigan

Toffee-Chocolate Pastry Bundle

Toffee-Chocolate Pastry Bundle

Toffee-Chocolate Pastry Bundle

Chocolate chips and toffee bits ooze sweetness when you bite into this flaky puff pastry. For maximum enjoyment, eat it while slightly warm with vanilla ice cream. — Country Woman Test Kitchen, Greendale, Wisconsin

Walnut Pastry Rolls

Walnut Pastry Rolls

Walnut Pastry Rolls

These are really tasty served warm with a little bit of butter spread on top, and they reheat well. The rolls are great plain or frosted for some extra sweetness. —Diane Turner, Brunswick, Ohio

Walnut Raspberry Ribbons

Walnut Raspberry Ribbons

Walnut Raspberry Ribbons

Bake up these lovely raspberry ribbons the next time you’re looking for a sweet pastry to include on your holiday dessert platter.—Jane Ozment, Purcell, Oklahoma

Strawberry Bliss

Strawberry Bliss

Strawberry Bliss

An easy-to-make puff pastry crust is topped with a soft-set pudding layer with a hint of strawberry flavor. Because this dessert needs to chill for at least an hour, it's your new go-to for a make-ahead brunch.

Spiced Peach Puffs

Spiced Peach Puffs

Spiced Peach Puffs

We always made cream puffs for special occasions when I was growing up in a family of seven. My favorite filling, then and now, is whipped cream and nutmeg-spiced peaches. —Agnes Ward, Stratford, Ontario

Chocolate Raspberry Napoleons

Chocolate Raspberry Napoleons

Chocolate Raspberry Napoleons

Add a touch of whimsy to your Easter feast with this springtime version of a classic pastry. Fluffy chocolate mousse and bright raspberries are sandwiched between flaky sheets of phyllo, then sprinkled with powdered sugar for an elegant finish.—Jordan Sucher, Brooklyn, New York
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