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Mother's Day Pastry Recipes

Looking for Mother's Day recipes? Get easy to make Mother's Day recipes. Taste of Home has recipes for Mother's Day including Mother's Day muffins, chocolate pastrys, and more Mother's Day pastry recipes.

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Once you try these, especially the filling, you'll be in heaven. They make a special ending to a meal or treat to afternoon coffee clutch.—Carol Witczak, Tinley Park, Illinois
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More Mother's Day Pastry Recipes

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Chocolate-Filled Cream Puffs

Chocolate-Filled Cream Puffs

Chocolate-Filled Cream Puffs

"This is a heavenly dessert for chocolate lovers," relates Kathy Kittell of Lenexa, Kansas. "Each puff is stuffed with chocolate cream and drizzled with chocolate glaze."

Strawberry Cheese Bundles

Strawberry Cheese Bundles

Strawberry Cheese Bundles

When I first served these turnovers, folks thought I bought them from a bakery. Everyone was surprised to hear they start with refrigerated crescent rolls and pie filling. —Jolene Spray, Van Wert, Ohio

Fruit 'n' Nut Turnovers

Fruit 'n' Nut Turnovers

Fruit 'n' Nut Turnovers

These flaky Danish nicely round out a holiday brunch. —Aneta Kish, La Crosse, Wisconsin
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Peach-Filled Pastries

Peach-Filled Pastries

Peach-Filled Pastries

When your family has a taste for pie but time is ticking away, make this fast and fruity dessert. For a tasty twist, use cherry pie filling instead.

Chocolate Hazelnut Mousse Cups

Chocolate Hazelnut Mousse Cups

Chocolate Hazelnut Mousse Cups

Three of my favorite foods–chocolate, hazelnuts and puff pastry–come together for an impressive dessert. Dress them up with a drizzle of melted chocolate and sprinkling of chopped nuts. —Roxanne Chan, Albany, California

Miniature Napoleons

Miniature Napoleons

Miniature Napoleons

It can be a challenge to come up with an elegant dessert that works well for a cocktail party. These impressive, bite-size sweets are easy to eat while mingling.—Taste of Home Test Kitchen

Stars and Stripes Forever Dessert

Stars and Stripes Forever Dessert

Stars and Stripes Forever Dessert

Served with a creamy, full-bodied dip, sugared puff pastry stars and a fresh berry medley make a festive dessert. It's pretty, delicious and easy to prepare for the Fourth of July or any summer gathering. —Gail Sykora, Menomonee Falls, Wisconsin

Traditional Funnel Cakes

Traditional Funnel Cakes

Traditional Funnel Cakes

When I was in high school, I made these funnel cakes every Sunday after church for my family. They are crisp and tender, just like the kind we always ate at the state fair. —Susan Tingley, Portland, Oregon

Sugared Raisin Pear Diamonds

Sugared Raisin Pear Diamonds

Sugared Raisin Pear Diamonds

With their tender golden crust and tempting pear and raisin filling, these fabulous bars stand out on any buffet table. Substitute apples for the pears, and you'll still get yummy results! -Jeanne Allen, Rye, Colorado

Honey Nut & Cream Cheese Baklava

Honey Nut & Cream Cheese Baklava

Honey Nut & Cream Cheese Baklava

I love serving impressive desserts that look like you spent hours in the kitchen when, in reality, they're really easy to make. This is one of those recipes. —Cheryl Lundquist, Wake Forest, North Carolina

Dutch Letters

Dutch Letters

Dutch Letters

These "S"-shaped super flaky butter pastries filled with almond paste and topped with crunchy sugar are popular in both Iowa and Holland during the Christmas season. Here's a recipe that will let you make and enjoy them all year round. —Shirley De Lange, Byron Center, Michigan
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