Share:

Mother's Day Dessert Recipes

Need sweet ideas for Mother's Day? Treat her to one of these delicious recipes for cakes, parfaits, cheesecakes, cookies, cupcakes and more.

Recipe Spotlight

Coconut-Pineapple Rhubarb Bars

Publisher Photo
Raymonde Bourgeois
I make this crunchy, buttery dessert bar with homegrown rhubarb. For an added attraction, serve it warm with frozen yogurt or ice cream. —Raymonde Bourgeois, Swastika, Ontario
Get Recipe

More Mother's Day Dessert Recipes

Sort:

Backwoods Bonfire Bark

Backwoods Bonfire Bark

Backwoods Bonfire Bark

Not only do the flavors of chocolate, marshmallow and peanuts taste great together, the easy recipe reminds me of being up north at the cabin with my family. Makes a fast batch of treats to sell at your school bake sale. —Jamie McMahon, Cologne, Minnesota

Lemon Chess Pie with Berry Sauce

Lemon Chess Pie with Berry Sauce

Lemon Chess Pie with Berry Sauce

This is one of those old-fashioned Southern desserts that makes everyone feel good. The easy-as-pie berry sauce gives it color and a tantalizing tang. —April Heaton, Branson, Missouri

Butternut-Sweet Potato Pie

Butternut-Sweet Potato Pie

Butternut-Sweet Potato Pie

If you're looking for a memorable dessert, this custard-like pie will certainly fit the bill. It's super easy to put together and slices like a dream. —Mary Ann Dell, Phoenixville, Pennsylvania
Advertise with us
ADVERTISEMENT

Butterscotch Torte

Butterscotch Torte

Butterscotch Torte

It's best to make the graham cracker cake for this torte the day before, because the flavor improves as it mellows. The recipe makes plenty of yummy butterscotch sauce, so you can drizzle some over the top and have extra to serve on the side. —Lavonne Hartel Williston. North Dakota

Mocha Hazelnut Torte

Mocha Hazelnut Torte

Mocha Hazelnut Torte

I make this cake on birthdays and other special occasions because it looks and tastes so amazing. The combination of mild hazelnut and coffee flavors is impossible to resist. —Christina Pope, Speedway, Indiana

Lemon-Lime Mousse

Lemon-Lime Mousse

Lemon-Lime Mousse

For a light and refreshing dessert after any meal, try this tangy citrus treat. —Kathryn Anderson, Wallkill, New York.

Maple Peanut Butter Pie

Maple Peanut Butter Pie

Maple Peanut Butter Pie

Maple nut goodies have been a favorite candy of mine since I was a child, and I think the flavors taste just as great in a pie! This pie freezes well, too—just take it out to thaw 30 minutes before serving. —Crystal Schlueter, Northglenn, Colorado

Mousse-Topped Pound Cake

Mousse-Topped Pound Cake

Mousse-Topped Pound Cake

A smooth creamy filling with a mild cocoa flavor is spread on layers of pound cake, then topped with sliced kiwifruit for a pretty presentation.—Taste of Home Test Kitchen, Greendale, Wisconsin

Apple Crisp Crescents

Apple Crisp Crescents

Apple Crisp Crescents

Cinnamony apples are wrapped in a tender pastry to create a crispy delicacy. The flavor reminds me of apple crisp. —Betty Lawton, Pennington, New Jersey

Dutch Pancakes with Berry Coulis

Dutch Pancakes with Berry Coulis

Dutch Pancakes with Berry Coulis

My husband makes his mom's crepe-like Dutch pancakes with our kids on Saturdays. I came up with the berry sauce, and the dish is now our brunch standard. —Shannon Koene, Blacksburg, Virginia

Coconut Cheesecake & Rhubarb Compote

Coconut Cheesecake & Rhubarb Compote

Coconut Cheesecake & Rhubarb Compote

I took my daughter’s love of cheesecake plus my mom’s love of coconut and rhubarb and ran with it. Try it with a smidge of chocolate sauce, too. —Wendy Rusch, Trego, Wisconsin
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT