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Mother's Day Dessert Recipes

Need sweet ideas for Mother's Day? Treat her to one of these delicious recipes for cakes, parfaits, cheesecakes, cookies, cupcakes and more.

Recipe Spotlight

Soft Blueberry Button Cookies

I have fond memories of picking blueberries and enjoying icy cold lemonade at my aunt’s house. This cookie is an attempt to marry those two flavors and memories. —Renee Murby, Johnston, Rhode Island
View Soft Blueberry Button Cookies Recipe

More Mother's Day Dessert Recipes

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Rosebud Butter Cookies

Rosebud Butter Cookies

Rosebud Butter Cookies

These pretty cookies shared by Jane Smith sing of spring! They'll disappear by the dozens!

Grand Marnier Cranberry Pound Cake

Grand Marnier Cranberry Pound Cake

Grand Marnier Cranberry Pound Cake

This is a bit different than the usual pound cakes I've prepared. The combination of cranberries and orange liqueur is incredible. —Kathy Hunter, Woodland, Washington

Hazelnut Crunchers

Hazelnut Crunchers

Hazelnut Crunchers

Ruth Sayles of Pendleton, Oregon reveals, "I often make ice cream sandwiches using these yummy cookies."

Blueberry-Sausage Breakfast Cake

Blueberry-Sausage Breakfast Cake

Blueberry-Sausage Breakfast Cake

I fix this recipe for my co-workers often. It's very simple and can be prepared the night before.

Butternut-Sweet Potato Pie

Butternut-Sweet Potato Pie

Butternut-Sweet Potato Pie

If you're looking for a memorable dessert, this custard-like pie will certainly fit the bill. It's super easy to put together and slices like a dream. —Mary Ann Dell, Phoenixville, Pennsylvania

Caramel-Mocha Ice Cream Dessert

Caramel-Mocha Ice Cream Dessert

Caramel-Mocha Ice Cream Dessert

You can use any flavor of ice cream in this frosty dessert. Chocolate and vanilla would be delicious substitutes for coffee and dulce de leche.—Scarlett Elrod, Newnan, Georgia

Pink Lemonade Stand Cake

Pink Lemonade Stand Cake

Pink Lemonade Stand Cake

If you love a moist and creamy cake, this is it. Lemon juice and lemonade give the layers a tangy touch, and the subtle pink frosting makes it beautiful. —Lauren Knoelke, Milwaukee, Wisconsin

Blackberry-Basil Panna Cotta

Blackberry-Basil Panna Cotta

Blackberry-Basil Panna Cotta

I love the simple taste and creaminess of panna cotta and decided to try this dessert with some fresh berries and basil from the farmers market. My family really enjoyed it.—Karen S. Shelton, Collierville, Tennessee

Confetti Cake with Brown Sugar Buttercream

Confetti Cake with Brown Sugar Buttercream

Confetti Cake with Brown Sugar Buttercream

This simple and tender cake has been celebrated in my family for years. Dressed up with tinted frosting and confetti, it becomes pure party fun. — Karen Berner, Milwaukee, Wisconsin

Rhubarb Tart with Shortbread Crust

Rhubarb Tart with Shortbread Crust

Rhubarb Tart with Shortbread Crust

Here's a perfect ending to a grilled summer meal! Between the creamy texture, the pretty color and the buttery crust, this recipe is simply delightful. —Emily Seefeldt, Red Wing, Minnesota

Chocolate Puddles

Chocolate Puddles

Chocolate Puddles

The variations on this original recipe are almost endless. For double chocolate puddles, use semisweet chocolate chips for the vanilla chips. Or make peanut butter puddles by substituting peanut butter chips and peanuts for the vanilla chips and mixed nuts.
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