Share:

Mother's Day Brunch Recipes

Looking for Mother's Day brunch recipes? Try one of these recipes for crepes, quiche, pancakes, breakfast drinks, egg casseroles and more favorites.

Sort:

Mom's Cinnamon Flapjacks

Mom's Cinnamon Flapjacks

Mom's Cinnamon Flapjacks

Kids will love helping to create our fun breakfast treat for mom. Remember this syrup. It’s delightful and so easy! — Taste of Home Test Kitchen

Pear-Stuffed French Vanilla Toast

Pear-Stuffed French Vanilla Toast

Pear-Stuffed French Vanilla Toast

My handyman, who is originally from Nicaragua, shared this classic breakfast dish his mother use to prepare. He says he makes it frequently for his children and they clean their plates!—Gail Borczyk, Boca Raton, Florida

Prosciutto-Pesto Breakfast Strata

Prosciutto-Pesto Breakfast Strata

Prosciutto-Pesto Breakfast Strata

I'd never tried prosciutto before this recipe, and it instantly made me a die-hard fan! The layers of flavor in this dish are brilliant, making it well worth the time and a must for your recipe box.—Vicki Anderson, Farmington, Minnesota
Advertise with us
ADVERTISEMENT

Orange Whole Wheat Pancakes

Orange Whole Wheat Pancakes

Orange Whole Wheat Pancakes

Breakfast is an important way to begin the day so these pancakes will give everyone a jump start.—Roy and Lois Jackson, Brandon, Vermont

Peanut Butter Banana French Toast

Peanut Butter Banana French Toast

Peanut Butter Banana French Toast

Eleanor Smith uses peanut butter and banana to give this breakfast staple a kid-pleasing twist. "I call it 'Lightning Flash French Toat'," she writes from Hot Springs Village, Arkansas.

Raspberry Pancakes

Raspberry Pancakes

Raspberry Pancakes

Sometimes we have these pancakes for dinner because they are so rich. They are the best on a cool summer night!—Karen Edland, McHenry, North Dakota

Strawberry Cheesecake Pancakes

Strawberry Cheesecake Pancakes

Strawberry Cheesecake Pancakes

More of a dessert than breakfast food, these luscious pancakes really know how to showcase the darlings of summertime—strawberries! Both the sauce and cream cheese filling feature fresh, ripe berries. —Shirley Warren, Thiensville, Wisconsin

Blue Cheese Quiche with Caramelized Pears

Blue Cheese Quiche with Caramelized Pears

Blue Cheese Quiche with Caramelized Pears

Sweet sauteed onions and pears match the bold flavors of blue cheese in this decadent version of a brunch classic. Pop it in the oven, and you’ll have just enough time to whip up a fruit salad and refresh guests’ drinks. —Maggie Norman, Gaithersburg, Maryland

Blueberry Muffin French Toast

Blueberry Muffin French Toast

Blueberry Muffin French Toast

My 13-year-old daughter and her friends asked for French toast at a sleepover, but we were out of bread. I used muffins instead, and they loved it. Double or triple this recipe for a holiday brunch. —Bonnie Geavaras-Bootz, Scottsdale, Arizona

Brie and Prosciutto Tart

Brie and Prosciutto Tart

Brie and Prosciutto Tart

Feel free to experiment with this versatile tart. Substitute ham or Canadian bacon for prosciutto, Swiss chard for spinach and your favorite kind of creamy cheese for Brie.—Amy Tong, Anaheim, California

Chicken and Asparagus Crepes

Chicken and Asparagus Crepes

Chicken and Asparagus Crepes

The crepes used in this recipe come from my mom's special recipe, and can be made ahead of time, refrigerated to assemble the next day. Cooked rotisserie chicken is a real time-saver when making this savory brunch specialty. —Mary Sloan, Brighton, Michigan
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT