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Mardi Gras Appetizers

Looking for Mardi Gras appetizers? Get easy to make Mardi Gras appetizer recipes. Taste of Home has appetizers for Mardi Gras including Mardi Gras wings, Mardi Gras shrimp recipes, and more Mardi Gras appetizers.

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Gump's Shrimp & Grits

Gump's Shrimp & Grits

Gump's Shrimp & Grits

As Forrest Gump would say, shrimp and grits go together like peas and carrots in this appetizer. You’ll love the rich sauce, the hint of heat and the refreshing citrus flavor. —Gene Peters, Edwardsville, Illinois

Spinach Dip with Cajun Pita Chips

Spinach Dip with Cajun Pita Chips

Spinach Dip with Cajun Pita Chips

I learned to make Cajun Pita Chips while working for a caterer. They're deliciously different dippers for my rich and creamy spinach dip. —Julia Morgan, Flatwoods, Kentucky

Deviled Crab Dip

Deviled Crab Dip

Deviled Crab Dip

Because blue crabs are so plentiful in Maryland, we're always looking for new ways to enjoy them. This recipe is easy, elegant and delicious!
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Seafood Cakes

Seafood Cakes

Seafood Cakes

Ordinary crab cakes are fine, but my family prefers this version featuring scallops and shrimp as well as crab.

Baked Crab Cakes

Baked Crab Cakes

Baked Crab Cakes

Reel in a breezy taste of the seashore with these easy and delicious crab cakes from Nashville, Tennessee’s Amelia Sunderland. TIP: For a heftier “burger,” make two larger patties and serve on buns.

Cajun Canapes

Cajun Canapes

Cajun Canapes

—Jerri Peachee, Gentry, Arkansas

Cajun Crawfish Sliders

Cajun Crawfish Sliders

Cajun Crawfish Sliders

Add a touch of Southern hospitality to your festivities with our upscale version of a slider. The crawfish gets a touch of spicy goodness from the chipotle mayonnaise and jalapeno.—Taste of Home Test Kitchen

Catfish Spread

Catfish Spread

Catfish Spread

Whenever we have a fish fry, we begin the meal with this dip. My children and grandchildren love it, and it gets rave reviews at picnic and potlucks. Someone always requests the recipe. —Edna Carter, West Point, Virginia

Chicken Puffs

Chicken Puffs

Chicken Puffs

I found this recipe in a cookbook from Alabama and adapted it to suit my family's tastes. The Creole sauce is a nice complement to the mild chicken.

Clams Casino

Clams Casino

Clams Casino

Your guests will be impressed with our home economists' version of a classic upscale appetizer. Cayenne pepper nicely seasons the bread crumb topping.—Taste of Home Test Kitchen

Creole Scallop Cakes

Creole Scallop Cakes

Creole Scallop Cakes

Experimenting in the kitchen is a passion of mine...a passion I hope to pass along to my daughter. One day I had some scallops and decided to concoct a scallop cake instead of a crab cake. This scrumptious appetizer can be prepare ahead of time. Both the cakes and aioli sauce can be made the day before, then cook the cakes just before serving. Not only will this simplify last-minute prep, but it allows the flavors to infuse into the mixture, making the dish even more yummy. My family and friends love them.—Iisha Leftrdige-Brooks, Sacramento, California
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