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Labor Day Side Dish Recipes

Looking for Labor Day side dish recipes? Get easy to make Labor Day side dish recipes. Taste of Home has labor day sides including casseroles, kabobs, and more Labor Day side dish recipes.

Recipe Spotlight

Almond Coleslaw

As a twist to my mother's original recipe, I added toasted almonds for more crunch, taste and nutrition. —Sarah Nevin, Gila, New Mexico
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More Labor Day Side Dish Recipes

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Swordfish with Sauteed Vegetables

Swordfish with Sauteed Vegetables

Swordfish with Sauteed Vegetables

My husband says, "wow!" when I prepare swordfish this way.

Peppery Vegetable Salad

Peppery Vegetable Salad

Peppery Vegetable Salad

I've had to find some great recipes to use all the harvest our large garden produces every year, including this colorful combination. It's loaded with crunch and well-seasoned flavor. —Andrea Sheatz, Knox, Pennsylvania

Crispy Fried Onion Rings

Crispy Fried Onion Rings

Crispy Fried Onion Rings

These crispy burger toppers add an extra element to already-fantastic burgers. They're also perfect for giving your salads a little crunch. Simple & Delicious Test Kitchen

Cajun Summer Vegetables

Cajun Summer Vegetables

Cajun Summer Vegetables

Put your garden-fresh summertime veggies to good use with a colorful side dish that gets a little heat from Cajun seasoning. It pairs well with any entree and is quick and easy to prepare. —Nancy Dentler, Greensboro, North Carolina

Grilled Cajun Green Beans

Grilled Cajun Green Beans

Grilled Cajun Green Beans

This is a perfect way to use up your garden's green beans. The Cajun flavor makes it different from your regular green bean recipe.—Shannon Lewis, Andover, Minnesota

Grilled Potato Fans with Onions

Grilled Potato Fans with Onions

Grilled Potato Fans with Onions

Sharon Crabtree GRAHAM, WASHINGTON Looking for the ultimate grilled potato? These seasoned potato “fans” are filled with tender onions, roasted garlic cloves and savory Parmesan cheese.

Baked Three-Bean Casserole

Baked Three-Bean Casserole

Baked Three-Bean Casserole

Here's a recipe perfect for large get-togethers because it can be easily doubled for a big crowd!—Darlene Brenden, Salem, Oregon

Smokin' Spiced Corn

Smokin' Spiced Corn

Smokin' Spiced Corn

My dad, the family gardener, grew corn in abundance, so it graced our table A LOT. This is one of the ways my grandmother spiced it up on the grill. —Shirley Hodge, Bangor, Pennsylvania

Grilled Marjoram Corn

Grilled Marjoram Corn

Grilled Marjoram Corn

“We love grilled veggies and this recipe is a family favorite,” notes Sue Gronholz of Beaver Dam, Wisconsin. The sweet corn husks are soaked first for precise steaming and served with a tasty marjoram butter.

Santa Fe Corn on the Cob

Santa Fe Corn on the Cob

Santa Fe Corn on the Cob

"Corn is my all-time favorite food, and this is the best way I've fount to fix it," Laurie Meaike writes from Audubon, Iowa. "The zesty grilling sauce has Southwestern flair, but it's not too hot or spicy. My family loves corn served this way.

Grilled Vegetable Potato Skins

Grilled Vegetable Potato Skins

Grilled Vegetable Potato Skins

People just love these stuffed spuds int the summer as an alternative to heavier grilled fare. Topped with a colorful vegetable medley, the tender potato skins are light yet satisfying. —Karen Hemminger of Mansfield, Massachusetts
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