July 4th Salad Recipes

From coleslaw and greens to recipes for watermelon, broccoli, potato and pasta salads, these festive dishes are sure to please.

Recipe Spotlight

Mexican Roasted Potato Salad

My husband is the No. 1 fan of this south-of-the-border potato salad. The leftovers make an awesome late-night snack, straight from the fridge. —Elisabeth Larsen, Pleasant Grove, Utah
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More July 4th Salad Recipes

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Layered Fruit Salad

Layered Fruit Salad

Layered Fruit Salad

This colorful salad is a real eye-catcher, and it tastes as good as it looks. Fresh fruit is always a welcome side dish with a summer meal. The addition of oranges and grapefruit gives this salad a different twist. -Page Alexander, Baldwin City, Kansas

Easy Pasta Salad for a Crowd

Easy Pasta Salad for a Crowd

Easy Pasta Salad for a Crowd

Spinach, peppers and onions mingle with tangy feta cheese in this simple pasta salad. Feel free to make it ahead of time, so it’s ready when you are.—Jacquelyn Saintjohn, Cambridge, Massachusetts

Arugula Salad with Berry Dressing

Arugula Salad with Berry Dressing

Arugula Salad with Berry Dressing

My family enjoys this refreshing salad during the spring and summer months. Sweet strawberries balance the slightly tart balsamic dressing.—Jennifer Kunz, Troy, Michigan

Simple Cabbage Slaw

Simple Cabbage Slaw

Simple Cabbage Slaw

When I was growing up, my father would make this salad as part of our Sunday dinner. Now I carry on the tradition with my own family. —Sandra Lampe, Muscatine, Iowa

Calico Pepper Salad

Calico Pepper Salad

Calico Pepper Salad

You can pep up all sorts of events with the pretty salad Jennifer Mottashed of Simcoe, Ontario shares. "It's easy on the cook, too," she notes. Not only is it ideal for mixing up ahead of time, it can be size right for any gathering.

Mixed Greens with Orange Juice Vinaigrette

Mixed Greens with Orange Juice Vinaigrette

Mixed Greens with Orange Juice Vinaigrette

Like a string of pearls on a little black dress, a vinaigrette is a classic way to dress a salad. A little oil, a little vinegar, a tangy infusion of orange juice and a sprinkle of orange peel are just enough - and not too much. —Kristin Bataille, Stamford, Connecticut

Seafood & Shells Salad

Seafood & Shells Salad

Seafood & Shells Salad

“My family asks for this salad often during the summer months. It’s become a favorite.” —Rosalee Ray, Lansing, Michigan

Chicken Curry Fruit Salad

Chicken Curry Fruit Salad

Chicken Curry Fruit Salad

Perfect for a special spring luncheon, this refreshing combo blends chicken, apple, celery and grapes with a splash of lime and the crunch of nuts and noodles. Yum! —P.J. Anderson, Salt Lake City

Grilled Three-Potato Salad

Grilled Three-Potato Salad

Grilled Three-Potato Salad

Everyone in our extended family loves to cook, so I put together all of our favorite recipes in a cookbook to be handed down from generation to generation. This recipe comes from that cookbook. It's a delicious twist on traditional potato salad. —Suzette Jury, Keene, California

Honey-Lime Berry Salad

Honey-Lime Berry Salad

Honey-Lime Berry Salad

I picked up this dish a couple of years ago, and really like the mint and fruit combo. Cilantro is one of my summer favorites so sometimes I use it instead. Turns out, this recipe's really two in one! —Kayla Spence, Wilber, Nebraska

Marinated Vegetable Salad

Marinated Vegetable Salad

Marinated Vegetable Salad

This recipe is so versatile because you can use whatever vegetables you family prefers. It's a nice change from typical mayonnaise-based salads. —Rita Wagers, Emporia, Kansas
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