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Halloween Dinner Recipes

Looking for Halloween dinner recipes? Get easy to make Halloween dinner recipes. Taste of Home has Halloween dinners including Halloween turkey dinners, burgers, pizzas, and more Halloween dinner recipes.

Recipe Spotlight

Autumn Torte Rustica

The wonderful flavor and lovely look of this cheese and vegetable pie is worth the bit of extra effort it takes to prepare it. The butternut squash adds a subtle sweetness that's irresistible. Slices make a great appetizer, or serve it with soup or salad as a light meal. —Taste of Home Test Kitchen
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Pumpkin Vegetable Stew

Pumpkin Vegetable Stew

Pumpkin Vegetable Stew

I created this stew as a way to use pumpkin for more than just breads and pies. It's a meal by itself, but also serves as a side dish for meat and potatoes. It's great during the fall, and is as colorful as the season. My family loves it.

Bistro Turkey Calzone

Bistro Turkey Calzone

Bistro Turkey Calzone

Turkey, cheddar and bacon harmonize well with the apple in this family-friendly fare. —Donna Marie Ryan, Topsfield, Massachusetts

Ravin' Good Stew

Ravin' Good Stew

Ravin' Good Stew

This stew is loaded with ingredients. So it's sure to fill up little ghosts and goblins before they head out trick-or-treating!

Cheese & Pumpkin-Filled Manicotti

Cheese & Pumpkin-Filled Manicotti

Cheese & Pumpkin-Filled Manicotti

Our family adores autumn and anything to do with pumpkins! We all love this recipe because it is warm and comforting. It's so easy to put together on a cool fall evening after a day of work or raking leaves. —Mandy Howison, Renfrew Pennsylvania

Stuffed Pumpkin Dinner

Stuffed Pumpkin Dinner

Stuffed Pumpkin Dinner

This recipe is a great way to use a pumpkin up after scooping out the seeds to bake. It is so delicious and fancy enough to serve to guests.—Christin Holt, Kingsburg, California

Cranberry BBQ Pulled Pork

Cranberry BBQ Pulled Pork

Cranberry BBQ Pulled Pork

Cranberry sauce adds a yummy twist on traditional pulled pork my family can't get enough of! The pork cooks to tender perfection in the slow cooker, which also makes this dish conveniently portable. —Carrie Wiegand, Mt. Pleasant, Iowa

Sausage-Stuffed Pumpkins

Sausage-Stuffed Pumpkins

Sausage-Stuffed Pumpkins

Baking a meal in a pumpkin—what a fun fall idea! To serve, cut the pumpkin into wedges, giving each person both pumpkin and stuffing. —Rebecca Baird, Salt Lake City, Utah

Savory Stuffed Pumpkin

Savory Stuffed Pumpkin

Savory Stuffed Pumpkin

"As soon as pumpkins are available in October, I stock up on them for making this special dish," pens Patricia Sacheck from her family's ranch outside Wasilla, Alaska. "The beefy mixture is filling and tastes good the next day - that is, if there are any leftovers!"

Worms for Brains

Worms for Brains

Worms for Brains

"This is a quick and easy Halloween dish my family has come to expect each year," says Julianna Tazzia from West Bloomfield, Michigan. "I have time to get the little ones ready to go trick-or-treating, yet they still get a hot meal before they go out."

Autumn Stew

Autumn Stew

Autumn Stew

After our kids carve their Halloween pumpkins, I use the discarded pieces in this savory stew. My family eagerly looks forward to it every year.
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Pumpkin Sloppy Joes

Pumpkin Sloppy Joes

Pumpkin Sloppy Joes

When my oldest granddaughter gave me eight of the 50 pumpkins she grew in her backyard, I didn't know how I'd use them all up! Then I remembered this recipe from a dear friend—I'm glad I tried it. I froze some of the pumpkin to use in this and other recipes, and also froze some of the sloppy joe mixture to enjoy later.—Eleanor McReynolds, Scott City, Kansas
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