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Halloween Appetizers

Throw a fun fall party for your friends or your kids with these festive recipes for Halloween appetizers, including spooky snacks, party mixes, salsa, hummus, fondue, pumpkin seeds, caramel apples, popcorn balls, pumpkin dip, gingersnaps, smokies, cheese spread, apple dip, witch's fingers and more.

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Cauldron Cheese Ball

Cauldron Cheese Ball

Cauldron Cheese Ball

Red and yellow pepper strips make the perfect “fire” for this easily constructed cauldron. Be sure to take a picture before the whole thing gets gobbled up!—Taste of Home Test Kitchen

Warm Ham 'n' Cheese Spread

Warm Ham 'n' Cheese Spread

Warm Ham 'n' Cheese Spread

Pattie Prescott of Manchester, New Hampshire says, “I’m always looking for creative yet family-pleasing ways to stretch my tight grocery budget. I usually make this delectable dish with ham ‘ends,’ available inexpensively at the deli counter.”

Black Widow Dip

Black Widow Dip

Black Widow Dip

You can serve this herb-flavored dip in a spider bowl (as shown) or in an orange pepper or hollowed out mini pumpkin.—Taste of Home Test Kitchen
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Kid-Size Ghost Pizzas

Kid-Size Ghost Pizzas

Kid-Size Ghost Pizzas

These individual pizzas are super cute and made with simple ingredients. Now that's what I call party food! —Polly Coumos, Mogadore, Ohio

Peppered Tombstone Spread

Peppered Tombstone Spread

Peppered Tombstone Spread

This unique treatment for cheese dip will be sure to scare your guests silly! They'll be pleasantly surprised when they "dig in" and find that it's peppery and delicious! —Taste of Home Test Kitchen

Roasted Pumpkin Nachos

Roasted Pumpkin Nachos

Roasted Pumpkin Nachos

Previously, I had made this dish with black beans and corn off the cob in the summer. Wanting to try it with fresh fall ingredients, I replaced the corn with roasted pumpkin—yum! It's also good with butternut squash. —Lesle Harwood, Douglassville, Pennsylvania

Squash Appetizer Cups

Squash Appetizer Cups

Squash Appetizer Cups

“These cheesy, moist bites always go fast!” says Lori Bowes from Waterford, Michigan. “If I’m in a hurry, I bake the mixture in a greased 9 x 13-in. pan and cut into squares.”

Trick-or-Treat Nachos

Trick-or-Treat Nachos

Trick-or-Treat Nachos

Here’s a great snack that will fill the kids' bellies before they head out to collect candy. To maintain the shape of the cutouts, spread the bean mixture with a butter knife or thin spatula. You can use any shape of cookie cutter that you have on hand.—Taste of Home Test Kitchen

Blood 'n' Guts Dip

Blood 'n' Guts Dip

Blood 'n' Guts Dip

Everyone will love this dip that gets its bold zip from the Dijon mustard. It pairs perfectly with Pretzel Bones! —Taste of Home Test Kitchen

Witch's Caviar

Witch's Caviar

Witch's Caviar

I like to serve thsi dip with triangle-shaped tortillas because they look like pointy witch hats. —Darlene Brenden, Salem, Oregon

Apple Spice Meatballs

Apple Spice Meatballs

Apple Spice Meatballs

I love this recipe because it is so full of wonderful flavors. A little spicy and a little sweet, these fabulous meatballs score huge at tailgate parties or holiday buffets. —Joyce Conway, Westerville, Ohio
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