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Halloween Appetizers

Throw a fun fall party for your friends or your kids with these festive recipes for Halloween appetizers, including spooky snacks, party mixes, salsa, hummus, fondue, pumpkin seeds, caramel apples, popcorn balls, pumpkin dip, gingersnaps, smokies, cheese spread, apple dip, witch's fingers and more.

Yummy Mummy Cheese Spread

Yummy Mummy Cheese Spread

Yummy Mummy Cheese Spread

My annual Halloween bash wouldn't be the same without the now famous Mummy Man. When kids first see Mummy Man, they wonder if they can actually eat him. I assure them they can, and we hack off a foot or an arm with some crackers. —Rebecca Eremich, Barberton, Ohio

Chip 'n' Dip Bread Witch

Chip 'n' Dip Bread Witch

Chip 'n' Dip Bread Witch

Who needs tricks with a treat as bewitching as this appetizer? This ghoulish beauty is sure to steal center stage on your table. —Taste of Home Test Kitchen

Creepy-Crawly Bugs

Creepy-Crawly Bugs

Creepy-Crawly Bugs

Who wouldn't want to eat our cute little bugs? Quick and easy prep and undeniable kid appeal make these a must-have for the buffet at a child's party. Be prepared for the recipe requests. —Taste of Home Test Kitchen
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Pumpkin-Shaped Cheese Ball

Pumpkin-Shaped Cheese Ball

Pumpkin-Shaped Cheese Ball

Everyone will get a kick out of this creamy, savory spread. The zippy cheddar ball can be made a day ahead. —Suzanne McKinley, Lyons, Georgia

Juicy Bat Wings

Juicy Bat Wings

Juicy Bat Wings

These wings are guaranteed to have your guests licking their fingers clean! If desired, you can replace the seasonings listed in the recipe with 1/4 cup purchased blackened seasoning.—Corey Russo, Orono, Minnesota

Fluffy Caramel Apple Dip

Fluffy Caramel Apple Dip

Fluffy Caramel Apple Dip

This sweet, smooth and fluffy dip is really a crowd-pleaser. Be careful—it's so good that you won't want to stop eating it! —Taste of Home Test Kitchen

Blood 'n' Guts Dip

Blood 'n' Guts Dip

Blood 'n' Guts Dip

Everyone will love this dip that gets its bold zip from the Dijon mustard. It pairs perfectly with Pretzel Bones! —Taste of Home Test Kitchen

Witch's Hairy Finger Breadsticks

Witch's Hairy Finger Breadsticks

Witch's Hairy Finger Breadsticks

With its bright green color and shredded cheese that looks like hair, you'll think you really are eating a witch's hairy finger! These taste best when served right out of the oven because the cheese is still warm and soft. Don't forget the marinara dipping sauce! —Taste of Home Test Kitchen

Black Widow Dip

Black Widow Dip

Black Widow Dip

You can serve this herb-flavored dip in a spider bowl (as shown) or in an orange pepper or hollowed out mini pumpkin.—Taste of Home Test Kitchen

Bowl of Bones

Bowl of Bones

Bowl of Bones

These tender, saucy wings have a hint of sweet and tangy lime flavor. Your guests will devour them!—Taste of Home Test Kitchen

Bleeding Heart Brie

Bleeding Heart Brie

Bleeding Heart Brie

This impressive appetizer is simple to prepare and requires simple ingredients, too. The cherries add a new twist to baked Brie and provide a sweet contrast to the salty cheese and pastry.—Taste of Home Test Kitchen
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