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Father's Day Dinners

Treat the dads in your life to their favorites with these recipes for grilled steaks, chicken, stuffed potatoes, Mexican, burgers and more.

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Chicken in Potato Baskets

Chicken in Potato Baskets

Chicken in Potato Baskets

These petite pies with their hash brown crusts are so pretty that I like to serve them for special luncheons. Chock-full of meat and vegetables in a creamy sauce, they're a meal-in-one...and a great way to use up left-over chicken or turkey. —Helen Lamison Carnegie, Pennsylvania

Grilled Fajitas

Grilled Fajitas

Grilled Fajitas

A special marinade gives the meat in these fajitas outstanding flavor that's always a hit with my family. It's a fun and satisfying summer main dish using garden-fresh peppers and onions. -Cheryl Smith, The Dalles, Oregon

Sausage & Chicken Kabobs

Sausage & Chicken Kabobs

Sausage & Chicken Kabobs

“My husband created this marinade while experimenting in the kitchen. It’s a perfect combination. Hope you enjoy it.” —Diane Mateer, Florence, Kentucky
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Greek Tacos

Greek Tacos

Greek Tacos

Try a surprising twist on tacos by using Greek seasoning, spinach and feta instead of taco seasoning, lettuce and cheddar. You'll be impressed! —Taste of Home Test Kitchen

Mexican Steak Fajitas

Mexican Steak Fajitas

Mexican Steak Fajitas

In Steak Fajitas, tender strips of sirloin pick up plenty of spicy flavor from a marinade seasoned with cayenne pepper and cumin. "These colorful sandwiches are speedy and satisfying," says Shirley Hilger of Lincoln, Nebraska.

Teriyaki Shish Kabobs

Teriyaki Shish Kabobs

Teriyaki Shish Kabobs

My father worked for an airline in the 1960's, when I was a teenager, and my family lived on the island of Guam in the South Pacific. A friend of Mother's there gave her this wonderful recipe. We ate this delicious warm-weather dish often, and now I prepare it for my family. —Suzanne Pelegrin, Ocala, Florida

Tender Glazed Chicken Kabobs

Tender Glazed Chicken Kabobs

Tender Glazed Chicken Kabobs

This is my husband’s favorite "special day" meal. I serve it with rice pilaf, salad and grilled garlic bread.— Tracey Miller, Aiken, South Carolina

Sausage Veggie Grill

Sausage Veggie Grill

Sausage Veggie Grill

With sausage, fresh veggies and herbs, this pouch of summer flavors is as colorful as it is bursting with flavors. It's very easy and yummy for a summer get-together on the patio! —Laura Hillyer, Bayfield, Colorado

Barbecue Chicken Burritos

Barbecue Chicken Burritos

Barbecue Chicken Burritos

We always have the ingredients for these on hand. My husband came up with this recipe, and it turned out to be a hit! —Amy Dando, Apalachin, New York

Brown-Bag Burritos

Brown-Bag Burritos

Brown-Bag Burritos

"For a change from sandwiches, we like burritos-something many people don't consider in a brown-bag lunch," says Rhonda Cliett of Barton, Texas. "They're good cold or easy to heat if a microwave's available."

Quick Garlic-Lime Chicken

Quick Garlic-Lime Chicken

Quick Garlic-Lime Chicken

After tending the farm and growing our own produce, I don't have much time left for cooking. I've found this easy-to-prepare chicken is ideal for my many hectic days.—Doris Carnahan, Lincoln, Arkansas
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