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Easter Side Dishes

Round out your main course with these favorite Easter sides including asparagus, broccoli casserole, scalloped potatoes and more.

Recipe Spotlight

I first made this dish for my family and friends one Thanksgiving. Not only are the carrots lovely on the table, they taste terrific, too! —Jeannette Sabo, Lexington Park, Maryland
View Maple-Ginger Glazed Carrots Recipe



More Easter Side Dishes

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Sour Cream 'n' Chive Potatoes

Sour Cream 'n' Chive Potatoes

Sour Cream 'n' Chive Potatoes

These rich, creamy mashed potatoes are special enough for company, but my family won't wait for that. So I make them for everyday meals as well. The snipped chives add a nice touch of green to a springtime meal. -Vikki Rebholz, West Chester, Ohio

Garlic Roasted Broccoli

Garlic Roasted Broccoli

Garlic Roasted Broccoli

Balsamic vinegar's sweet-tart flavor enhances roasted broccoli spears seasoned with garlic. You can conveniently pop this dish into the oven while a beef roast or turkey is resting.—Nella Parker, Hersey, Michigan

Rosemary-Onion Green Beans

Rosemary-Onion Green Beans

Rosemary-Onion Green Beans

From Jackson, Mississippi, Lucy Banks writes, "I came across this recipe in a cookbook from France. Every time I serve it, people want to know what gives the green beans their unique flavor. It's the rosemary, of course!"
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Broccoli & Horseradish Sauce

Broccoli & Horseradish Sauce

Broccoli & Horseradish Sauce

This flavorful vegetable recipe is a family favorite. We usually serve it alongside prime rib for holidays and special occasions.

Dilled Carrots & Green Beans

Dilled Carrots & Green Beans

Dilled Carrots & Green Beans

“I never ate carrots before this, but this is a hit with my family and me. It’s great for entertaining, too.” Harriett Lee - Glasgow, MT

Sweet Peas Parma for 2

Sweet Peas Parma  for 2

Sweet Peas Parma for 2

“This is a simple side with delicious Italian flavors.” Peas get dressed up for dinner with just a few easy additions. Don't skip this one! Jill Anderson - Sleepy Eye, Minnesota

Vegetable Spiral Sticks

Vegetable Spiral Sticks

Vegetable Spiral Sticks

"I love to serve these savory wrapped vegetable sticks for parties or special occasions," remarks Teri Albrecht, Mt. Airy, Maryland. "They're an easy impressive appetizer."

Duck with Orange Hazelnut Stuffing

Duck with Orange Hazelnut Stuffing

Duck with Orange Hazelnut Stuffing

For over 50 years, this elegant entree has graced my family's holiday table. The zesty stuffing with its nice nutty crunch complements the slices of moist duck, while the hint of orange in the gravy sets it apart.

Asparagus Parma

Asparagus Parma

Asparagus Parma

This full-flavored dish would be excellent alongside lean chicken or fish. Fresh herbs lend a special touch. Jay Goodvin - Austin, TX

Mashed Cauliflower with Parmesan

Mashed Cauliflower with Parmesan

Mashed Cauliflower with Parmesan

I couldn’t shake my mashed potato habit, until I tried cauliflower mashed to a similar consistency. I started making my own, and my family loves it. —Meredith Howard, Franklin, Kentucky

Cashew-Peach Sweet Potatoes

Cashew-Peach Sweet Potatoes

Cashew-Peach Sweet Potatoes

After trying this tasty side dish, I think you’ll agree that it is holiday-special. Sweet peaches and crunchy cashews really enhance the sweet potatoes.
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