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Easter Main Dish Recipes

Looking for Easter main dish recipes? Get easy to make Easter main dish recipes. Taste of Home has main dish recipes for Easter including chicken main dish recipes, fish main dish recipes, and more Easter main dish recipes.

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Honey-Glazed Pork Tenderloins

Honey-Glazed Pork Tenderloins

Honey-Glazed Pork Tenderloins

Honey, smoky chipotle pepper and soy sauce help to flavor this no-fuss pork tenderloin. Serve it with veggies or rice for a satisfying meal.—Diane Cotton, Franklin, North Carolina

Lamb with Mint Salsa

Lamb with Mint Salsa

Lamb with Mint Salsa

This flavorful entree is well-seasoned with an herb rub of basil, garlic, rosemary and thyme. Tender slices of meat are served with a refreshing salsa that will have eve non-lamb lovers licking their lips.

Meat Shell Potato Pie

Meat Shell Potato Pie

Meat Shell Potato Pie

"Guests always comment on the unique presentation and flavor of this delightfully different dish."
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Mustard-Glazed Ham

Mustard-Glazed Ham

Mustard-Glazed Ham

MY MOM was known as the best cook in the country. This delicious glaze was in her collection of handwritten recipes. I laminated the ones I use most often, and this favorite was included. It's easy to prepare, and everyone seems to like ham made this way. -Dorothy Smith, El Dorado, Arkansas

Plum-Glazed Lamb

Plum-Glazed Lamb

Plum-Glazed Lamb

Fruity and flavorful, this wonderful glaze is simple to prepare, and its hint of garlic really complements the lamb. The recipe makes enough glaze to baste the lamb during roasting and leaves plenty to pass when serving. —Ann Eastman Greenville, California

Pork Roast with Herb Rub

Pork Roast with Herb Rub

Pork Roast with Herb Rub

"A combination of dry herbs gives pork an out-of this-world flavor!" exclaims Carolyn Pope of Mason City, Iowa. "This wonderful, moist roast is a family favorite—and it makes great company fare too."

Seared Salmon with Strawberry Basil Relish

Seared Salmon with Strawberry Basil Relish

Seared Salmon with Strawberry Basil Relish

Salmon and basil take a sweet new approach when topped off with a relish of strawberries, honey and pepper. —Stacy Mullens, Gresham, Oregon

South Seas Chicken and Bananas

South Seas Chicken and Bananas

South Seas Chicken and Bananas

Your taste buds get a tropical vacation when you prepare a platter of this chicken! My father-in-law loves coconut, so this dish is one of his favorites. Whenever I serve this for dinner, everyone raves over it. — Wendy Smith, Eagleville, Pennsylvania

Holiday Glazed Baked Ham

Holiday Glazed Baked Ham

Holiday Glazed Baked Ham

I've made this ham many times over the years for my children and grandchildren. They're all very fond of it. Honey, brown sugar and pan juices create a succulent glaze.—Savannah Square, Mary Padgett, Savannah, Georgia

Seasoned Roast Turkey

Seasoned Roast Turkey

Seasoned Roast Turkey

Rubbing the skin with melted butter keeps this simply seasoned turkey moist and tender.

Apricot & Mango-Glazed Ham

Apricot & Mango-Glazed Ham

Apricot & Mango-Glazed Ham

Chutney adds a nice sweetness to the glaze on this ham. The elegant entree is just meant for festive occasions. —Chinarose, Tasteofhome.com Community
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