Share:

Easter Main Dish Recipes

Looking for Easter main dish recipes? Get easy to make Easter main dish recipes. Taste of Home has main dish recipes for Easter including chicken main dish recipes, fish main dish recipes, and more Easter main dish recipes.

Sort:
< prev | ... | 6 | 7 | 8 | 9 | 10 | ... | next >

Ham with Maple Gravy

Ham with Maple Gravy

Ham with Maple Gravy

Watch out when you make this dish, because the delicious aroma that comes from your kitchen will be sure to create some big appetites.

Ham with Ruby-Red Glaze

Ham with Ruby-Red Glaze

Ham with Ruby-Red Glaze

I have used this recipe for over 40 years and it is still a favorite of my family. My grandchildren love the sauce also on mashed potatoes.—Beverly Payne, El Sobrante, California

Herbed Rib Roast

Herbed Rib Roast

Herbed Rib Roast

The pungent mixture of herbs and garlic turns this tender roast into a real treat. Our children and grandchildren look forward to feasting on it at Christmastime and other special family occasions.
Advertise with us ADVERTISEMENT

Honey-Glazed Pork Tenderloins

Honey-Glazed Pork Tenderloins

Honey-Glazed Pork Tenderloins

Honey, smoky chipotle pepper and soy sauce help to flavor this no-fuss pork tenderloin. Serve it with veggies or rice for a satisfying meal.—Diane Cotton, Franklin, North Carolina

Meat Shell Potato Pie

Meat Shell Potato Pie

Meat Shell Potato Pie

"Guests always comment on the unique presentation and flavor of this delightfully different dish."

Mustard-Glazed Ham

Mustard-Glazed Ham

Mustard-Glazed Ham

MY MOM was known as the best cook in the country. This delicious glaze was in her collection of handwritten recipes. I laminated the ones I use most often, and this favorite was included. It's easy to prepare, and everyone seems to like ham made this way. -Dorothy Smith, El Dorado, Arkansas

Old-Fashioned Glazed Ham

Old-Fashioned Glazed Ham

Old-Fashioned Glazed Ham

The fruit juices combine with the ham liquid to make a sweet gravy my family looks forward to having each Easter and Christmas.

Plum-Glazed Lamb

Plum-Glazed Lamb

Plum-Glazed Lamb

Fruity and flavorful, this wonderful glaze is simple to prepare, and its hint of garlic really complements the lamb. The recipe makes enough glaze to baste the lamb during roasting and leaves plenty to pass when serving. —Ann Eastman Greenville, California

Pork Roast with Herb Rub

Pork Roast with Herb Rub

Pork Roast with Herb Rub

"A combination of dry herbs gives pork an out-of this-world flavor!" exclaims Carolyn Pope of Mason City, Iowa. "This wonderful, moist roast is a family favorite—and it makes great company fare too."

Seared Salmon with Strawberry Basil Relish

Seared Salmon with Strawberry Basil Relish

Seared Salmon with Strawberry Basil Relish

Salmon and basil take a sweet new approach when topped off with a relish of strawberries, honey and pepper. —Stacy Mullens, Gresham, Oregon

South Seas Chicken and Bananas

South Seas Chicken and Bananas

South Seas Chicken and Bananas

Your taste buds get a tropical vacation when you prepare a platter of this chicken! My father-in-law loves coconut, so this dish is one of his favorites. Whenever I serve this for dinner, everyone raves over it. — Wendy Smith, Eagleville, Pennsylvania
< prev | ... | 6 | 7 | 8 | 9 | 10 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT