Easter Main Dish Recipes

Looking for Easter main dish recipes? Get easy to make Easter main dish recipes. Taste of Home has main dish recipes for Easter including chicken main dish recipes, fish main dish recipes, and more Easter main dish recipes.

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Mountain Trout with Butter Sauce

Mountain Trout with Butter Sauce

Mountain Trout with Butter Sauce

After he and his wife visited Mast Farm Inn in Valle Crucis, North Carolina, he wished he'd asked for the recipe for the fantastic rainbow trout dinner they'd eaten. Taste of Home found him this wonderful recipe.—Joseph Noah, Clarksville, Virginia

Mushroom-Stuffed Pork Tenderloin

Mushroom-Stuffed Pork Tenderloin

Mushroom-Stuffed Pork Tenderloin

Pork tenderloin is filled with a flavorful mushroom stuffing in this pretty entree from our home economists.

Pineapple-Glazed Ham Loaf

Pineapple-Glazed Ham Loaf

Pineapple-Glazed Ham Loaf

This holiday ham loaf was served by a good friend several years ago. Now it's become a tradition in my family as well. —Sherry Golightly, Paducah, Kentucky
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Polish Sausage Patties

Polish Sausage Patties

Polish Sausage Patties

I like to prepare these patties when I'm serving a special breakfast for family or friends. They're quite easy to make, and everyone enjoys the down-home flavor in each bite.—Loretta Ruda, Kennesaw, Georgia

Salmon with Herb-Mustard Sauce

Salmon with Herb-Mustard Sauce

Salmon with Herb-Mustard Sauce

This recipe has evolved over the years. It turns out moist and delicious every time and is especially wonderful served with the seasoned sauce. —Marion Lowery, Medford, Oregon

Tender Stuffed Beef Tenderloin

Tender Stuffed Beef Tenderloin

Tender Stuffed Beef Tenderloin

As spectacular as it is to the eye— with ham, cheese and spinach peeking out of every slice— there's very little fuss to making this main dish. The meat turns out extremely tender, too.

Salmon with Brown Sugar Glaze

Salmon with Brown Sugar Glaze

Salmon with Brown Sugar Glaze

I was not a salmon lover until I tried this recipe. Now it is one of my favorite dishes to serve friends. —Rachel Garcia, Arlington, Virginia

White Cheddar Scalloped Potatoes

White Cheddar Scalloped Potatoes

White Cheddar Scalloped Potatoes

This recipe has evolved over the past 8 years. After I added the thyme, ham and sour cream, my husband declared, “This is it!” I like to serve this rich, saucy entree with a salad and homemade French bread. —Hope Toole, Muscle Shoals, Alabama

Zucchini Crescent Pie

Zucchini Crescent Pie

Zucchini Crescent Pie

“One of my mother’s many recipes designed to take advantage of bountiful zucchini, this pie is inexpensive, nutritious, tasty, filling—and so easy," says Susan Davis of Ann Arbor, Michigan. "Refrigerated crescent rolls and cooked ham cut prep time but not taste. My family loves it!”

Cranberry Pork Roast

Cranberry Pork Roast

Cranberry Pork Roast

"Guests rave about this tender roast, and I love preparing it because it's so simple," relates Audrey Thibodeau of Mesa, Arizona. "The gravy is delicious over creamy mashed potatoes.

Bacon Swiss Quiche

Bacon Swiss Quiche

Bacon Swiss Quiche

Light and fluffy, this scrumptious quiche is ideal for breakfast or brunch but can also be served at dinnertime. Serve with a clump of chilled grapes or other fresh fruit on the side. —Colleen Belbey Warwick, Rhode Island
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