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Easter Main Dish Recipes

Looking for Easter main dish recipes? Get easy to make Easter main dish recipes. Taste of Home has main dish recipes for Easter including chicken main dish recipes, fish main dish recipes, and more Easter main dish recipes.

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Honey-Glazed Spiral Ham

Honey-Glazed Spiral Ham

Honey-Glazed Spiral Ham

Celebrate a holiday with this big and savory ham. The spiraled pieces taste so good drenched in a sweet and tangy glaze. If you like extra glaze, simply double the recipe and drizzle away or serve some on the side.

Orange-Glazed Ham Steaks

Orange-Glazed Ham Steaks

Orange-Glazed Ham Steaks

These tasty ham steaks combine orange marmalade and maple syrup for a terrific taste that goes beyond dinner: I like to serve leftovers at brunch. We love it with fruit and scrambled eggs. —Bonnie Hawkins, Elkhorn, Wisconsin

Pineapple Ham Loaf

Pineapple Ham Loaf

Pineapple Ham Loaf

I "inherited" this recipe from the family that owned the building where I rented my first apartment. It's one of my favorites and very easy to prepare. It's great for company because you can mix the loaf in advance, then simply pour on the sauce before putting it in the oven...it's the sauce that makes it so good!
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Pineapple Ham Loaves

Pineapple Ham Loaves

Pineapple Ham Loaves

Aleatha Smith of Billings, Montana pairs savory ham with sweet pineapple for a winning combination. Easy to make and delicious to eat, this dish is sure to please!

Pineapple Ham Steaks

Pineapple Ham Steaks

Pineapple Ham Steaks

It’s a snap to dress up ham steaks with just a handful of kitchen staples. You won’t believe how quickly this dish comes together before you pop it in the oven.—Rita Sholtz, Tonawanda, New York

Pork Roast with Apple-Mushroom Sauce

Pork Roast with Apple-Mushroom Sauce

Pork Roast with Apple-Mushroom Sauce

The smooth sauce combines two old recipes from my extensive collection and pairs perfectly with tender pork slices. This is a terrific entree for special dinner parties.

Pork Roast with Apricot-Rice Stuffing

Pork Roast with Apricot-Rice Stuffing

Pork Roast with Apricot-Rice Stuffing

Guests rave when I put this impressive pork roast on the table. Bake the extra stuffing separately and serve it on the side.

Prime Rib with Horseradish Cream

Prime Rib with Horseradish Cream

Prime Rib with Horseradish Cream

“This recipe makes wonderful, special dinners.” How true! Mouths will water over this juicy prime rib. Margaret Ann Dady - Grand Island, NE

Salmon with Orange Vinaigrette

Salmon with Orange Vinaigrette

Salmon with Orange Vinaigrette

"Here's my favorite way to add zip to classic salmon. The tangy vinaigrette complements the naturally sweet fish, and the golden orange color is so appealing on the plate." —Lorie Rice, Liverpool, New York

Seafood en Croute

Seafood en Croute

Seafood en Croute

I'm a busy mom with little time to spend in the kitchen. So when I'm given a recipe like this that's impressive, easy and tasty, I know I have a winner!

Spiced Holiday Ham

Spiced Holiday Ham

Spiced Holiday Ham

This glazed ham is one of my family's favorites, so I serve it often at holiday time. Currant jelly, mustard and brown sugar add a special flavor.
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