Share:

Easter Desserts

From almond cheesecake bars to triple layer chocolate cake, tortes, and crumbles, try one of these crowd-pleasing Easter desserts.

Sort:
<< first < prev | 1 | 2 | 3 | 4 | 5 | ... | next >last >>

Hummingbird Cupcakes

Hummingbird Cupcakes

Hummingbird Cupcakes

Turn the traditional hummingbird cake—flavored with pineapple, bananas and walnuts—into a bite-sized treat with these moist cupcakes. —Jessie Oleson, Seattle, Washington

Lemon Meringue Angel Cake

Lemon Meringue Angel Cake

Lemon Meringue Angel Cake

I've been told that this dessert tastes exactly like a lemon meringue pie and that it's the best angel food cake anyone could ask for. I'm not sure about all of that, but it is delightful to serve, and each slice is virtually fat free. —Sharon Kurtz, Emmaus, Pennsylvania

Cream Cheese Pound Cake

Cream Cheese Pound Cake

Cream Cheese Pound Cake

Fresh fruit and a dollop of whipped cream dress up this tender pound cake—a winner with my family and friends. —Richard Hogg, Anderson, South Carolina
Advertise with us
ADVERTISEMENT

Fudge Nut Brownies

Fudge Nut Brownies

Fudge Nut Brownies

There's no brownie recipe or mix I've ever tried that's better than this! And it's so easy—you can mix it in one bowl in just a few minutes. My husband's grandmother passed the recipe on; now our son makes these brownies for after-school snacks. —Becky Albright, Norwalk, Ohio

Lemon Delight Trifle

Lemon Delight Trifle

Lemon Delight Trifle

I like to serve this lemony treat is a trifle bowl. If you don't have one, a glass 13-in. x 9-in. dish will also work well. —Kim Wallace, Dennison, Ohio

Chocolate Peanut Pie

Chocolate Peanut Pie

Chocolate Peanut Pie

I entered this pie in our county fair, and it was selected Grand Champion. Who can resist a tempting chocolate crumb crust and the creamy filling with big peanut butter taste? Be prepared to take an empty pan home when you serve this pie. —Doris Doherty, Albany, Oregon

Lemon Dream Cheesecake

Lemon Dream Cheesecake

Lemon Dream Cheesecake

Light and lemony, this creamy dessert is just the thing for a spring or summer’s day. —Bonnie Jost, Manitowoc, Wisconsin

Blue-Ribbon Butter Cake

Blue-Ribbon Butter Cake

Blue-Ribbon Butter Cake

I found this recipe in an old cookbook I bought at a garage sale and couldn’t wait to try it. I knew it had been someone’s favorite because of the well-worn page. —Joan F. Gertz, Palmetto, Florida

Chocolate Trifle

Chocolate Trifle

Chocolate Trifle

For a fabulous finale when entertaining, this lovely layered chocolate trifle is a winner! It's a do-ahead dessert that serves a group, and it even tastes great the next day. —Pam Botine, Goldsboro, North Carolina

Homemade Holiday Marshmallows

Homemade Holiday Marshmallows

Homemade Holiday Marshmallows

This recipe was my grandpa's favorite. At Christmastime, he would be busy making marshmallows for his family and friends. —Diana Byron, New London, Ohio

Marbled Orange Fudge

Marbled Orange Fudge

Marbled Orange Fudge

This decadent treat doesn't last long at our house. The soft fudge is guaranteed to get smiles because it has the familiar taste of frozen Creamsicles. Bright orange and marshmallow swirls make it a perfect takealong for events and get-togethers. —Diane Wampler, Morristown, Tennessee
<< first < prev | 1 | 2 | 3 | 4 | 5 | ... | next >last >>
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT